British Garden Centres in Chilton is seeking a skilled Chef for a 20-hour per week role, including weekends, in a busy kitchen. You will prepare meals to the menu, follow recipes, and ensure timely delivery. The role requires experience in a busy kitchen, the ability to multitask, and HACCP knowledge.
Carvery experience is a bonus; reliability and calm under pressure are essential. You will join a growing family-owned group offering a supportive environment, flexible shifts, and employee
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Carvery Chef - Part-Time, Flexible Weekends, Creative Dishes employer: British Garden Centres
British Garden Centres in Enfield is an exceptional employer, offering a vibrant work culture that values teamwork and innovation in the horticultural sector. Employees benefit from comprehensive training and development opportunities, ensuring personal and professional growth while working in a dynamic environment surrounded by nature enthusiasts. With a commitment to customer satisfaction and staff motivation, this role provides a rewarding experience for those passionate about plants and gardening.
