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For Companies At a Glance
- Tasks: Drive innovative bread development projects and collaborate with teams to exceed customer expectations.
- Company: Join British Bakels, a leader in the baking industry known for quality and innovation.
- Benefits: Enjoy a dynamic work environment with opportunities for professional growth and collaboration.
- Why this job: Be part of a creative team that values your input and fosters continuous improvement.
- Qualifications: A Food Science degree and five years of baking industry experience are essential.
- Other info: This role offers a chance to work with cutting-edge ingredient technologies and improve health and safety practices.
The predicted salary is between 36000 - 60000 £ per year.
This role works closely with the technical application and commercial teams, as well as other departments, to deliver projects that exceed customer expectations following the British Bakels stage & gate process.
Key focuses include:
- Driving product, process, efficiency, and cost improvements to enhance sales through new product launches.
- Acting as a point of contact for Bakels sister companies to support local bread development teams.
- Liaising with key suppliers to bring new innovations to market.
Key Areas of Responsibility
(This list is not exhaustive, and the job description may be subject to change, in consultation with the post holder, in response to new circumstances)
- Deliver product development projects in line with the stage & gate process.
- Increase technical expertise to deliver solutions to customer requests, including:
- Experience developing/formulating with enzymes and emulsifiers.
- Develop and maintain links with key ingredient suppliers to stay up to date with innovations.
- Collaborate with key suppliers and Group Purchasing to source and investigate new ingredient technologies.
- Identify product gaps and develop products/technology to suit.
- Ensure accurate data is used for launches and projects are delivered ‘right first time’.
- Prioritise projects to deliver the most valuable outcomes.
- Work as part of cross-functional teams to investigate customer complaints or product issues.
- Represent Bakels NPD to key customers and suppliers.
- Submit accurate product costings and collaborate with Quality and Production to ensure successful launches.
- Work collaboratively with the wider H&S team to improve focus on Health & Safety.
Person Specification
The successful candidate will:
- Builds strong, collaborative cross-functional relationships with accountability across teams, customers, and suppliers.
- Adapts communication styles to suit stakeholders; encourages trust and high performance.
- Action-oriented with a continuous improvement mindset and problem-solving approach.
- Enjoys challenges and actively seeks to broaden knowledge and skills.
- Plans, prioritises, and prepares effectively to deliver results.
Key Competences
- A Food Science–related degree (Essential)
- Approximately five years of baking industry experience (Essential)
- Competence in formulating with fermented products (Essential)
- Demonstrable project management competence (Essential)
- Computer and system literacy (Essential)
- Strong presentation skills and ability to convey messaging clearly (Essential)
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Application Specialist – Bread Development employer: British Bakels
Contact Detail:
British Bakels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Application Specialist – Bread Development
✨Tip Number 1
Network with professionals in the baking industry, especially those who have experience with product development and formulation. Attend industry events or webinars to connect with potential colleagues and suppliers, as these relationships can be crucial for your application.
✨Tip Number 2
Familiarise yourself with the British Bakels stage & gate process. Understanding this framework will not only help you in interviews but also demonstrate your commitment to aligning with their project management approach.
✨Tip Number 3
Stay updated on the latest innovations in baking ingredients, particularly enzymes and emulsifiers. Being knowledgeable about current trends and technologies will set you apart as a candidate who is proactive and well-informed.
✨Tip Number 4
Prepare to discuss specific examples of how you've successfully managed projects in the past. Highlight your problem-solving skills and ability to work collaboratively across teams, as these are key competencies for the role.
We think you need these skills to ace Application Specialist – Bread Development
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the baking industry, particularly any roles involving product development or project management. Emphasise your technical expertise with enzymes and emulsifiers, as well as your ability to work collaboratively across teams.
Craft a Compelling Cover Letter: In your cover letter, demonstrate your understanding of the British Bakels stage & gate process and how your previous experiences align with the responsibilities of the role. Use specific examples to showcase your problem-solving skills and continuous improvement mindset.
Highlight Key Competences: Clearly outline your qualifications, such as your Food Science degree and baking industry experience. Mention your project management competence and any relevant computer literacy skills, ensuring you connect these to the job requirements.
Showcase Communication Skills: Since the role requires strong presentation skills and the ability to adapt communication styles, provide examples in your application of how you've successfully conveyed complex information to different stakeholders in the past.
How to prepare for a job interview at British Bakels
✨Showcase Your Technical Expertise
Be prepared to discuss your experience with enzymes and emulsifiers in detail. Highlight specific projects where you successfully developed or formulated products, as this will demonstrate your technical knowledge and ability to deliver solutions.
✨Emphasise Collaboration Skills
Since the role involves working closely with cross-functional teams, share examples of how you've built strong relationships with colleagues, customers, and suppliers. This will show that you can adapt your communication style and foster trust within teams.
✨Demonstrate Project Management Competence
Prepare to discuss your project management experience, particularly in relation to the stage & gate process. Be ready to explain how you've prioritised projects and delivered results 'right first time', as this is crucial for the role.
✨Stay Updated on Industry Innovations
Research recent trends and innovations in the baking industry before your interview. Being knowledgeable about new ingredient technologies and market developments will impress your interviewers and show your commitment to continuous improvement.
