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For Companies At a Glance
- Tasks: Assist in meal prep and service, manage stock, and collaborate with kitchen staff.
- Company: Join the vibrant team at The Britannia Hotel in Wolverhampton.
- Benefits: Enjoy significant discounts, free meals, and up to 28 days holiday.
- Why this job: Kickstart your culinary career in a fun and dynamic kitchen environment.
- Qualifications: Previous kitchen experience and a flexible, motivated attitude.
The predicted salary is between 20000 - 30000 £ per year.
Overview
We have an exciting new vacancy for a commis chef to join our team at The Britannia Hotel, Wolverhampton.
Responsibilities
- Assisting in meal preparation and service for various menus
- Managing stock
- Collaborating with kitchen staff
- Assisting the head chef with cooking for the restaurant buffet during breakfast and dinner service
Qualifications
- Previous kitchen experience
- Organised, punctual, motivated, and flexible to work various shifts including weekends
Benefits
- Significant staff discounts
- 50% off food and drink when staying at one of our hotels
- Friends and family discounts
- Reduced leisure club memberships
- Free meals on duty
- Employee referral scheme
- Free uniform
- Up to 28 days holiday including bank holidays
- Auto-enrolment pension scheme
Salary
Salary details are not specified.
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Commis Chef employer: Britannia Hotels Ltd
Contact Detail:
Britannia Hotels Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Network like a pro! Chat with friends, family, or anyone in the industry. You never know who might have a lead on a commis chef position or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, try to gain some experience in a kitchen, even if it's just volunteering. It shows your commitment and gives you a taste of what it’s like to work in a busy environment.
✨Tip Number 3
Be ready for that interview! Brush up on your culinary skills and be prepared to discuss your previous kitchen experiences. Show us your passion for cooking and teamwork!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are keen to join our team at The Britannia Hotel.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Off Your Kitchen Skills: When writing your application, make sure to highlight any previous kitchen experience you have. We want to see how you've contributed to meal prep and service in the past, so don’t hold back on those details!
Be Organised and Punctual: Since we’re looking for someone who’s organised and punctual, it’s a good idea to mention any experiences that showcase these traits. Whether it’s managing stock or collaborating with a team, let us know how you keep things running smoothly.
Flexibility is Key: We appreciate flexibility in our team, especially when it comes to working various shifts. If you’ve got experience working weekends or adapting to different schedules, be sure to include that in your application!
Apply Through Our Website: We encourage you to apply through our website for a seamless application process. It’s the best way for us to receive your details and get to know you better, so don’t miss out on this opportunity!
How to prepare for a job interview at Britannia Hotels Ltd
✨Know Your Ingredients
Familiarise yourself with the menu and ingredients used at The Britannia Hotel. Being able to discuss specific dishes and how you would prepare them shows your passion and knowledge, which can really impress the interviewers.
✨Show Off Your Team Spirit
As a commis chef, collaboration is key. Be ready to share examples of how you've worked well in a team before. Highlighting your ability to communicate and support your colleagues will demonstrate that you're a great fit for their kitchen environment.
✨Be Ready for Practical Questions
Expect questions about your previous kitchen experience and how you handle busy service times. Prepare to discuss how you manage stock and maintain organisation in the kitchen, as these are crucial skills for the role.
✨Flexibility is Key
Since the job requires working various shifts, including weekends, be prepared to discuss your availability. Showing that you're flexible and willing to adapt to the needs of the kitchen will make you stand out as a candidate.