Restaurant Manager in Cardiff

Restaurant Manager in Cardiff

Cardiff Full-Time 26300 - 33500 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant team and ensure top-notch service in a bustling restaurant.
  • Company: Exciting hospitality venue in Cardiff with a focus on exceptional dining experiences.
  • Benefits: Competitive salary, career advancement opportunities, and a dynamic work environment.
  • Why this job: Join us to inspire a team and create memorable moments for our guests.
  • Qualifications: Experience in restaurant management and a passion for customer service.
  • Other info: Perfect for those looking to grow in the hospitality industry.

The predicted salary is between 26300 - 33500 £ per year.

We are seeking a dynamic and experienced Restaurant Manager moving to Cardiff, to oversee daily operations in a busy hospitality environment. The ideal candidate will possess strong leadership skills, extensive restaurant experience, and a passion for delivering exceptional customer service. This role offers an exciting opportunity to lead a team, ensure food safety standards, and maintain high-quality service in a fast-paced setting. The successful applicant will be responsible for managing staff, supervising food preparation, and ensuring the smooth running of the restaurant.

Duties

  • Supervise and coordinate daily restaurant operations to ensure efficiency and high standards of service
  • Lead, motivate, and manage a team of staff including servers, kitchen personnel, and baristas
  • Oversee food preparation and cooking processes to ensure quality and consistency
  • Ensure compliance with food safety regulations and maintain cleanliness standards across all areas
  • Organise staff schedules, assign duties, and monitor performance to foster a productive working environment
  • Handle customer enquiries, resolve complaints promptly, and ensure excellent customer satisfaction
  • Manage stock levels, order supplies as needed, and oversee inventory control
  • Assist in training new staff members in food safety procedures and service standards
  • Collaborate with suppliers and vendors to maintain quality ingredients and equipment

Experience

  • Proven supervising experience within a restaurant or hospitality setting
  • Extensive restaurant experience with knowledge of food production, cooking techniques, and kitchen operations
  • Background in food safety management and adherence to health regulations
  • Strong team management skills with the ability to lead by example and inspire staff
  • Experience in hospitality environments such as hotels or bars is advantageous
  • Familiarity with culinary practices including food preparation and serving techniques
  • Previous barista experience or knowledge of beverage service is beneficial but not essential
  • Leadership qualities combined with excellent organisational skills to manage multiple responsibilities effectively

This role offers an engaging environment for passionate hospitality professionals eager to advance their careers while delivering outstanding dining experiences.

Job Types: Full-time, Permanent, Fixed term contract

Contract length: 7 days

Pay: £31,300.00-£33,500.00 per year

Work Location: In person

Restaurant Manager in Cardiff employer: Bristol Bawarchi limited

Join a vibrant team in Cardiff as a Restaurant Manager, where your leadership and passion for exceptional service will thrive in a dynamic hospitality environment. We offer a supportive work culture that prioritises employee growth, with opportunities for training and development, ensuring you can advance your career while delivering outstanding dining experiences. Enjoy the benefits of working in a bustling city known for its rich culinary scene, alongside a dedicated team committed to excellence.
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Contact Detail:

Bristol Bawarchi limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Manager in Cardiff

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, attend local events, and join relevant groups. You never know who might have the inside scoop on a restaurant manager position!

✨Tip Number 2

Show off your personality! When you get an interview, let your passion for food and service shine through. Share stories about your experiences and how you've led teams to success in previous roles.

✨Tip Number 3

Be proactive! If you see a restaurant you love, don’t wait for them to post a job. Reach out directly, express your interest, and ask if they’re looking for a restaurant manager. It shows initiative and enthusiasm!

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for you. Plus, it’s a great way to ensure your application gets seen by the right people. Let’s get you that dream job!

We think you need these skills to ace Restaurant Manager in Cardiff

Leadership Skills
Customer Service
Food Safety Management
Team Management
Organisational Skills
Problem-Solving Skills
Inventory Control
Staff Training
Culinary Practices
Communication Skills
Time Management
Conflict Resolution
Operational Efficiency
Motivational Skills

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for the hospitality industry shine through. We want to see your enthusiasm for delivering exceptional customer service and how you can inspire a team to achieve high standards.

Highlight Relevant Experience: Make sure to showcase your extensive restaurant experience in your application. We’re looking for candidates who have a proven track record in managing staff and ensuring smooth operations, so don’t hold back on those details!

Tailor Your Application: Take the time to tailor your application to our specific job description. Mention your leadership skills and any relevant food safety management experience, as these are key to what we’re looking for in a Restaurant Manager.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity in Cardiff!

How to prepare for a job interview at Bristol Bawarchi limited

✨Know Your Restaurant Operations

Before the interview, brush up on your knowledge of restaurant operations. Be ready to discuss how you would supervise daily activities, manage staff, and ensure high standards of service. This shows that you understand the role and are prepared to hit the ground running.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Talk about specific situations where you motivated staff or resolved conflicts. This will demonstrate your ability to inspire and manage a team effectively, which is crucial for a Restaurant Manager.

✨Emphasise Food Safety Knowledge

Since food safety is a key part of the role, be ready to discuss your experience with food safety regulations and practices. Mention any relevant certifications or training you've completed, as this will highlight your commitment to maintaining high standards.

✨Prepare for Customer Service Scenarios

Think of a few customer service scenarios you might face in the role. Be prepared to explain how you would handle complaints or ensure customer satisfaction. This will show that you prioritise exceptional service and can think on your feet in a fast-paced environment.

Restaurant Manager in Cardiff
Bristol Bawarchi limited
Location: Cardiff

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