Job Description The Role Maintenance Engineer (Food Manufacturing) Hours: Full Time Continental shift pattern of 4 on 4 off, rotating between 06:00 to 18:00 / 18:00 to 06:00. Small variations may occur within the continental shift. Starting Salary: Between 39.5k- 48k per annum inclusive of night shift allowance of 2,132 per annum. Potential for growth as training progresses. Benefits: Performance-related bonus,...
Hiring: Maintenance Engineer (Food Manufacturing) in Milton Keynes employer: Brioche Pasquier
Brioche Pasquier is an exceptional employer, offering a dynamic work environment in Milton Keynes where you can thrive as a Factory Maintenance Expert – Trainer. With a strong commitment to employee development, competitive benefits including a performance-related bonus and comprehensive health plans, and a culture that values knowledge sharing and teamwork, you'll play a pivotal role in shaping the future of our production teams while enjoying the support of a family-run company with a rich history. Join us and be part of a growing international brand that prioritises both technical excellence and personal growth.
