Brioche Pasquier is seeking a Maintenance Engineer for our Milton Keynes production facility. You will maintain and optimise manufacturing equipment and processes to keep lines running safely and at high quality.
The role works on a 4 on/4 off continental shift pattern (06:00–18:00 / 18:00–06:00) with a permanent contract and full-time hours. The position offers a chance to contribute to ongoing improvement projects, work with production teams, and grow with the company while enjoying a
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Maintenance Engineer – Food Manufacturing (4-on 4-off, Night Shift Bonus) employer: Brioche Pasquier
Brioche Pasquier is an exceptional employer, offering a dynamic work environment in Milton Keynes where you can thrive as a Factory Maintenance Expert – Trainer. With a strong commitment to employee development, competitive benefits including a performance-related bonus and comprehensive health plans, and a culture that values knowledge sharing and teamwork, you'll play a pivotal role in shaping the future of our production teams while enjoying the support of a family-run company with a rich history. Join us and be part of a growing international brand that prioritises both technical excellence and personal growth.
