Sous Chef | Tapas & Spanish Produce, Great Benefits

A high-end Spanish restaurant in Greater London is seeking an experienced Sous Chef to join their team. The ideal candidate will have at least two years of experience in a similar role, working in high-end casual or fine dining settings. You will be responsible for preparing authentic tapas, collaborating with a fantastic kitchen team, and ensuring excellent kitchen operations. The restaurant values high-quality Spanish produce and offers many employee perks, including discounts and opportunities for trips to Spain. #J-18808-Ljbffr