Brindisa Tapas is seeking an experienced Restaurant Manager to join our team. You will be the face of Brindisa Kitchens, with an open, engaging and humble personality and strong understanding of operations, finance, and guest experience.
Ideally you have two years of experience as an Assistant General Manager or Assistant Manager in casual or high-end restaurants, and you will contribute to delivering outstanding customer experiences across our sites.
#J-18808-LjbffrRestaurant Manager: Lead Service & Operations, Growth Path in Richmond employer: Brindisa Tapas
Brindisa Tapas is an exceptional employer that values its team members and fosters a vibrant work culture across its beautiful locations in Richmond, South Kensington, and Battersea. With a commitment to employee growth, we offer comprehensive training and development opportunities, alongside generous benefits such as 28 days of holiday and a 35% discount at our restaurants, ensuring that our staff not only thrive professionally but also enjoy a rewarding work-life balance.
