At a Glance
- Tasks: Lead a vibrant team and ensure an unforgettable dining experience for our guests.
- Company: Join Brindisa Kitchens, where authentic food and culture come together.
- Benefits: Enjoy 28 days holiday, paid overtime, and 35% discounts at our restaurants.
- Other info: Opportunities for career growth and exciting trips to Spain await you!
- Why this job: Be the face of our brand and share your passion for exceptional food.
- Qualifications: Two years' experience in restaurant management and a love for customer service.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for an experienced, ambitious, and inspiring Restaurant Manager to join our team. You need to have an open, engaging and humble personality, with confidence to be the face of Brindisa Kitchens. You will have a good understanding of operations, finance, and a passion for delivering outstanding customer experience. Ideally, you'll have two years of experience as an Assistant General Manager or Assistant Manager in casual or high-end restaurants.
Here at Brindisa our food is homely and authentic, with flavour always being the key factor. Above all our food is about sharing. We celebrate the culture and dining experience of small plates. We have a direct relationship with all our suppliers, bringing their ethos and quality to the table.
We Offer:
- 28 days holiday
- Paid overtime
- 35% discounts in our restaurants and our retail offerings
- Cycle to work scheme
- Refer a friend reward
- Opportunity to progress within the business across our sites
- Opportunity for trips to Spain to meet our producers
Restaurant Manager in Richmond employer: Brindisa Tapas
Contact Detail:
Brindisa Tapas Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager in Richmond
✨Tip Number 1
Network like a pro! Reach out to your connections in the restaurant industry and let them know you're on the lookout for a Restaurant Manager role. You never know who might have the inside scoop on an opening at Brindisa or elsewhere.
✨Tip Number 2
Show off your personality! When you get the chance to meet potential employers, be yourself. Your engaging and humble nature is exactly what they’re looking for, so let that shine through in conversations.
✨Tip Number 3
Prepare for the interview by knowing the menu! Familiarise yourself with Brindisa's offerings and their ethos. This will not only impress them but also show your passion for delivering outstanding customer experiences.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Brindisa team.
We think you need these skills to ace Restaurant Manager in Richmond
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for the restaurant industry shine through. We want to see your enthusiasm for delivering outstanding customer experiences and how you can bring that to Brindisa Kitchens.
Tailor Your CV: Make sure your CV is tailored to the Restaurant Manager role. Highlight your experience in operations and finance, and don’t forget to mention any relevant roles you've had as an Assistant General Manager or Assistant Manager.
Be Authentic: We value authenticity, so be yourself in your application. Share your unique personality and how it aligns with our homely and authentic food culture at Brindisa. We want to know what makes you the perfect fit!
Apply Through Our Website: For the best chance of joining our team, make sure to apply through our website. It’s the easiest way for us to see your application and get to know you better. We can’t wait to hear from you!
How to prepare for a job interview at Brindisa Tapas
✨Know Your Stuff
Make sure you have a solid understanding of restaurant operations and finance. Brush up on key metrics like food cost percentages and labour costs, as these will likely come up in conversation. Being able to discuss how you’ve managed these aspects in previous roles will show your expertise.
✨Showcase Your Personality
Brindisa Kitchens values an open and engaging personality, so let your true self shine through during the interview. Share stories that highlight your humble approach and ability to connect with both staff and customers. This will help demonstrate that you’re not just a manager, but a leader who inspires others.
✨Passion for Customer Experience
Prepare examples of how you've delivered outstanding customer experiences in the past. Whether it’s resolving a complaint or creating a memorable dining experience, be ready to discuss specific situations where your actions made a difference. This will align perfectly with Brindisa's focus on sharing and authenticity.
✨Research the Brand
Familiarise yourself with Brindisa's ethos and their relationship with suppliers. Understanding their commitment to quality and authenticity will allow you to speak confidently about how you can contribute to their mission. Mentioning specific dishes or suppliers can really impress your interviewers!