Restaurant Manager - Lead Guest Experience & Operations

A leading tapas restaurant chain in Greater London is seeking an experienced Restaurant Manager. The role involves overseeing operations, ensuring financial efficiency, and leading a dedicated team to deliver exceptional customer experiences. Candidates should have a minimum of two years\’ experience as an Assistant General Manager or Assistant Manager in restaurants. Benefits include holiday time, discounts, and opportunities for career progression and trips to Spain. #J-18808-Ljbffr