At a Glance
- Tasks: Welcome guests and manage reservations with a friendly attitude.
- Company: Join Brindisa, where authentic food and warm hospitality come together.
- Benefits: Enjoy 28 days holiday, 35% discounts, and a cycle to work scheme.
- Why this job: Be part of a vibrant team that celebrates culture through food and offers career growth.
- Qualifications: Experience in restaurant reservations or similar roles is essential.
- Other info: Opportunities for trips to Spain and a referral reward await you!
The predicted salary is between 24000 - 36000 £ per year.
Reservation Host
We are looking for a bubbly Reservations Host to join our Brindisa family. You will be the first and the last person our guests see and you make sure that all of them receive a warm Brindisa welcome. You’ll have experience in restaurant reservations or a similar role within a reception or bookings team. This will be alongside a love for first-class service, hospitality and people.
Be part of our team
Here at Brindisa, our food is homely and authentic, with flavour always being the key factor. Above all our food is about sharing. We celebrate the culture and dining experience of small plates. We have a direct relationship with all our suppliers, bringing their ethos and quality to the table.
We Offer
- 28 days holiday
- 35% discounts in our restaurants and our retail offerings
- Employee assistance program
- Cycle to work scheme
- refer a friend reward
- Opportunity to progress within the business across our sites
- Opportunity for trips to Spain to meet our producers
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Reservations Host employer: Brindisa Tapas
Contact Detail:
Brindisa Tapas Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Reservations Host
✨Tip Number 1
Familiarise yourself with Brindisa's menu and dining philosophy. Understanding the essence of their small plates and the cultural significance behind them will help you connect with the team and demonstrate your passion for their cuisine during any interactions.
✨Tip Number 2
Showcase your customer service skills in any conversations you have with the team. As a Reservations Host, you'll be the first point of contact for guests, so highlighting your ability to create a warm and welcoming atmosphere will set you apart from other candidates.
✨Tip Number 3
Network with current or former employees of Brindisa if possible. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach and make a lasting impression during the hiring process.
✨Tip Number 4
Prepare to discuss your previous experience in restaurant reservations or similar roles. Be ready to share specific examples of how you've handled guest inquiries and bookings, as this will demonstrate your suitability for the Reservations Host position.
We think you need these skills to ace Reservations Host
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what Brindisa is looking for in a Reservations Host. Highlight your experience in restaurant reservations or similar roles in your application.
Showcase Your Passion: In your cover letter, express your passion for hospitality and first-class service. Share specific examples of how you've provided excellent customer service in previous roles.
Tailor Your CV: Make sure your CV reflects relevant experience related to the role. Emphasise any skills that align with the responsibilities of a Reservations Host, such as communication and organisational skills.
Highlight Cultural Fit: Brindisa values authenticity and a homely feel. In your application, mention your appreciation for their cuisine and culture, and how you can contribute to creating a warm atmosphere for guests.
How to prepare for a job interview at Brindisa Tapas
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific examples of how you've gone above and beyond to provide excellent service in previous roles, as this aligns with the values of Brindisa.
✨Know the Menu and Concept
Familiarise yourself with Brindisa's menu and the concept of small plates. Being able to discuss the dishes and their cultural significance will demonstrate your genuine interest in the restaurant and its offerings.
✨Highlight Your Experience
Be prepared to talk about your previous experience in restaurant reservations or similar roles. Discuss any relevant skills you have, such as managing bookings, handling customer inquiries, and ensuring a smooth dining experience.
✨Prepare Questions
Think of thoughtful questions to ask at the end of the interview. This could include inquiries about the team culture, opportunities for career progression, or how Brindisa maintains its relationships with suppliers. It shows you're engaged and interested in the role.