Tapas Chef de Partie | Grow with Spanish Producers

Tapas Chef de Partie | Grow with Spanish Producers

Full-Time No working from home possible
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Brindisa Kitchens in the City of Westminster is seeking a Chef de Partie to join our team. You’ll bring a few years of experience at a high-end casual or fine dining level and help craft tapas from the finest Spanish produce.

We work as a tight, supportive team that values sharing and quality. In return we offer 28 days holiday, paid overtime, staff discounts across our restaurants and retail, cycle to work, refer a friend rewards, and opportunities for travel to Spain to meet producers.

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Contact Details:

Brindisa Kitchens Recruitment Team