At a Glance
- Tasks: Support the Head Chef and maintain high standards in a fine dining kitchen.
- Company: Join a dedicated team in a unique culinary environment.
- Benefits: Gain valuable experience in a high-end kitchen with potential for longer-term work.
- Other info: Flexible hours with a supportive team atmosphere.
- Why this job: Perfect for passionate chefs wanting to showcase their skills and creativity.
- Qualifications: Experience in fine dining and strong teamwork abilities required.
The predicted salary is between 30000 - 40000 £ per year.
This role is being advertised by Brightwork who are recruiting for our client site based in Dufftown and we require a temporary Sous Chef for 3 months (could be longer). We are seeking an experienced Relief Sous Chef to support our kitchen team. This is an excellent opportunity for a talented chef with a strong fine dining background to work within a small, dedicated team in a distinctive environment.
Your Time at Work
This role is 38 hours per week working on a rota of 5 days over 7 (so will include weekends on a rota basis).
Key Responsibilities
- Support the Head Chef in the daily running of the kitchen
- Maintain consistently high standards of food preparation, presentation, and hygiene
- Assist with menu execution using fresh, high-quality ingredients
- Lead and organise the kitchen in the Head Chef's absence
- Work efficiently under pressure while maintaining attention to detail
- Ensure compliance with all health and food safety regulations
Our Perfect Worker
About the Candidate:
- Proven experience as a Sous Chef or Senior Chef in high-end fine dining restaurants
- Strong technical skills and a passion for high-quality, well-presented dishes
- Ability to work effectively within a small, close-knit team
- Flexible, reliable, and able to adapt quickly
- Excellent communication and organisational skills
- A positive attitude and strong work ethic
Temporary Sous Chef Required Dufftown employer: Brightwork
Brightwork offers an exceptional working environment for culinary professionals in Dufftown, where you can thrive as part of a small, dedicated team committed to fine dining excellence. With a focus on high-quality ingredients and meticulous food preparation, employees benefit from a supportive culture that encourages creativity and skill development, making it an ideal place for chefs looking to enhance their careers in a distinctive setting.
