At a Glance
- Tasks: Prepare and cook high-quality dishes in a fast-paced kitchen environment.
- Company: Brighton i360, an iconic hospitality destination with stunning views.
- Benefits: Competitive pay, vibrant work atmosphere, and opportunities for career growth.
- Other info: Dynamic role with no two days the same, perfect for food lovers.
- Why this job: Join a passionate team and create memorable dining experiences by the seafront.
- Qualifications: Experience as a Chef de Partie or strong Demi Chef de Partie.
The predicted salary is between 25000 - 31000 £ per year.
Brighton i360 is more than just one of the city's most iconic attractions - it's a busy hospitality destination with a vibrant café, bars, events and private functions, all set against one of the best views on the south coast. We're looking for a passionate Chef de Partie to join our kitchen team and play a key role in delivering fresh, high-quality food across our busy operation. Whether it's daytime café service, private events or seasonal trading, no two days are ever the same. This is a fantastic opportunity for an experienced Chef de Partie or a strong Demi Chef de Partie ready to take the next step in a supportive, fast-paced kitchen.
The Role
Working alongside our Head Chef and wider kitchen team, you'll help deliver consistently high standards while keeping service running smoothly during busy periods. You'll be responsible for:
- Preparing and cooking dishes to a consistently high standard
- Running your section efficiently during service
- Maintaining excellent food hygiene and health
Chef de Partie - Brighton i360 - Brighton employer: Brighton i360
At Brighton i360, we pride ourselves on being an exceptional employer, offering a vibrant work culture that thrives on energy and creativity. Our Duty Managers enjoy unique opportunities for professional growth in a dynamic environment, with the stunning backdrop of Brighton seafront enhancing the experience. Join us to be part of a team that values innovation, collaboration, and the joy of delivering memorable experiences to our guests.