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- Tasks: Join our kitchen team and create delicious dishes in a fresh food environment.
- Company: Harbour Hotels, a prestigious hotel group with stunning locations.
- Benefits: Competitive salary, career progression, discounts, and meals on duty.
- Other info: Exciting opportunities for internal promotions and unique training.
- Why this job: Gain hands-on experience and grow your culinary skills in a vibrant setting.
- Qualifications: Passion for cooking and basic kitchen knowledge required.
The predicted salary is between 22000 - 26000 £ per year.
Who we are…Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hotel Group of the Year making it an exceptionally exciting time to join our ever-growing hotel brand.
The role…We have a superb opportunity for a Commis Chef to join the team. The position of Commis Chef would suit a chef looking to gain experience in a fresh food led kitchen. Passion for your role and basic kitchen knowledge is essential.
What’s in it for you….At Harbour Hotels we are committed to providing exceptional hospitality whilst creating a vibrant enjoyable working environment for all of our team. Here are just some of the benefits you will receive upon joining the crew:
- Excellent progression opportunities within the Harbour Hotels Group
- Individual and bespoke career and progression pathways
- Competitive salary across all roles
- Unique on the job training and development with an opportunity for internal promotions within any of our properties.
- Hotel stay and Food and Beverage discounts across the Harbour Hotels Group
- Access to an exciting benefits and discount platform
- Employee Assistance Program
- Stylish boutique uniform specially designed for Harbour Hotels
- Meals included whilst on duty
If you feel you have the skills and ambition we are looking for to join Harbour Hotels, then please apply with a full and up to date CV below.
Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy. We look forward to hearing from you!
Commis Chef employer: Brighton Harbour Hotel
Contact Detail:
Brighton Harbour Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Harbour Hotels. Familiarise yourself with their values, restaurant concepts, and what makes them stand out. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! As a Commis Chef, you'll need to demonstrate your basic kitchen knowledge. Spend some time honing your skills at home or in a local kitchen. Being able to talk about your experiences and showcase your passion for fresh food will definitely impress the hiring team.
✨Tip Number 3
Network like a pro! Connect with current or former employees of Harbour Hotels on platforms like LinkedIn. They can provide insider tips and might even put in a good word for you. Plus, it shows that you're proactive and serious about landing the job.
✨Tip Number 4
Apply through our website! We recommend submitting your application directly on the Harbour Hotels careers page. This way, your CV will be seen by the right people, and you’ll have a better chance of standing out in the crowd. Don’t forget to highlight your passion for hospitality!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Craft Your CV with Care: Make sure your CV is up-to-date and highlights your relevant experience in the kitchen. We want to see your passion for cooking and any skills that make you a great fit for our fresh food led kitchen.
Tailor Your Cover Letter: Don’t just send a generic cover letter! Take a moment to personalise it for us at Harbour Hotels. Mention why you’re excited about the Commis Chef role and how you can contribute to our vibrant team.
Show Off Your Passion: In your application, let your enthusiasm for the culinary arts shine through. We love candidates who are genuinely passionate about food and hospitality, so don’t hold back!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role there!
How to prepare for a job interview at Brighton Harbour Hotel
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that Harbour Hotels is known for. Being able to discuss your favourite dishes or how you would prepare certain meals can show your passion and knowledge in the kitchen.
✨Show Your Passion
During the interview, let your enthusiasm for cooking shine through. Share stories about why you love being a chef and any experiences that have shaped your culinary journey. This will help you connect with the interviewers on a personal level.
✨Ask About the Team
Inquire about the kitchen team dynamics and the training opportunities available. This shows that you’re not just interested in the role but also in becoming a valuable part of their team and growing within the company.
✨Dress the Part
Even though it’s an interview, dressing appropriately can make a great first impression. Opt for smart-casual attire that reflects your professionalism while still being comfortable, as you may be asked to demonstrate some skills.