At a Glance
- Tasks: Lead a kitchen team, create delicious meals using fresh ingredients, and ensure smooth service.
- Company: Join a supportive school environment focused on nurturing talent and creativity.
- Benefits: Enjoy competitive pay, free meals, and a great work-life balance with weekends off.
- Other info: Opportunities for career development and fun team rewards await you!
- Why this job: Make a difference in students' lives while honing your culinary and leadership skills.
- Qualifications: Experience in cooking and managing a team is essential.
The predicted salary is between 35000 - 35000 € per year.
School Location: Park View School, N15
Working Days: Monday to Friday
Shifts & Working Hours: 7am-7pm (45 hours per week)
Working Weeks: 42 weeks per year (term time, inset days and 3 additional weeks)
Pay Details: £35,000 per year
Responsibilities & Qualifications
We’re open to people with great cooking and people management skills. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. As manager you will head up the team, making sure service runs smoothly and that all due diligence is adhered to.
Benefits
- Bonus potential of up to 10% of salary
- Free meals on shift & uniform
- Company pension and other great IFG benefits
- Daytime hours with weekends and evenings off
- School holidays off for a great work‑life balance
- Free qualifications and career development opportunities
- Staff discount scheme at over 850 retailers
- Monthly opportunities for the best teams to win shopping vouchers
Legal Statements
IFG is committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for. IFG is a committed equal opportunities employer. If you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.
Chef Manager in London employer: Bridgwater Academy Quantock Campus
At IFG, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises work-life balance with daytime hours and school holidays off. As a Chef Manager at Park View School, you will enjoy competitive pay, bonus potential, and opportunities for professional growth through free qualifications, all while working in a vibrant environment that values fresh, seasonal cooking and teamwork.
Contact Detail:
Bridgwater Academy Quantock Campus Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and managers in the industry. Attend local culinary events or workshops to meet people who might know about job openings. Remember, sometimes it’s not just what you know, but who you know!
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes and management experiences. A visual representation of your work can really impress potential employers and set you apart from the competition.
✨Tip Number 3
Prepare for interviews by practising common questions related to kitchen management and cooking techniques. We recommend doing mock interviews with friends or family to build your confidence and refine your answers.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we often have exclusive opportunities listed there that you won’t find anywhere else. So, get clicking!
We think you need these skills to ace Chef Manager in London
Some tips for your application 🫡
Show Off Your Culinary Skills:Make sure to highlight your experience with fresh seasonal ingredients and volume cooking in your application. We want to see how your skills can bring flavour and creativity to our kitchen!
Team Management Matters:As a Chef Manager, you'll be leading a team, so don’t forget to mention your people management skills. Share examples of how you've successfully managed a kitchen team and ensured smooth service.
Tailor Your Application:Take a moment to tailor your application to the job description. We love seeing candidates who understand what we’re looking for and can connect their experience directly to our needs.
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get you on the path to joining our team!
How to prepare for a job interview at Bridgwater Academy Quantock Campus
✨Know Your Ingredients
Familiarise yourself with seasonal ingredients and cooking techniques relevant to the role. Be ready to discuss your experience with fresh produce and how you manage kitchen operations efficiently.
✨Showcase Your Leadership Skills
As a Chef Manager, you'll be leading a team. Prepare examples of how you've successfully managed a kitchen team in the past, focusing on communication, motivation, and problem-solving.
✨Understand the Client's Needs
Research Park View School and its community. Think about how you can tailor your menu and service to meet their specific needs, and be prepared to share your ideas during the interview.
✨Highlight Your Compliance Knowledge
Since adherence to due diligence is crucial, brush up on food safety regulations and best practices. Be ready to discuss how you ensure compliance in your kitchen and maintain high standards.
