At a Glance
- Tasks: Lead a kitchen team to create delicious meals for students using fresh ingredients.
- Company: Join IFG, an award-winning education catering company with a passion for good food.
- Benefits: Enjoy daytime hours, all school holidays off, and free meals during shifts.
- Other info: Opportunities for career growth and free qualifications available.
- Why this job: Make a real difference in children's lives by providing them with nutritious meals.
- Qualifications: Experience in cooking and managing a team is essential.
The predicted salary is between 25000 - 25000 £ per year.
Welcome to IFG, we are one of the fastest growing education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. IFG has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One. We want awesome people to help us feed more children better food.
Location: St Thomas of Canterbury, Guildford, GU1 2SX
Working Days: Monday to Friday
Shifts & Working Hours: 7.30am-3pm (35 hours per week)
Working Weeks: 39 weeks per year (term time plus inset days)
Pay: £25,000 per year
Responsibilities:
- You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.
- As manager you will head up the team, making sure service runs smoothly and that all due diligence is adhered to.
- We’re here to make good food, after all, that’s why our clients and customers love us!
Benefits:
- Daytime hours with weekends and evenings free.
- All school holidays off, giving you the opportunity for great work-life balance.
- Bonus free meal supplied on shift (and uniform).
- A place to grow and a career to be proud of.
- Free qualifications and career development opportunities.
- Staff discount scheme at over 850 retailers.
- Monthly opportunities for the best teams to win shopping vouchers.
Requirements:
- Successful candidates are required to undergo an enhanced DBS check, which IFG will pay for.
- IFG are committed equal opportunities employer.
- If you require any assistance for the interview process, please detail within your application.
- All information is kept confidential and in compliance with GDPR requirements.
Cook Manager in Guildford employer: Bridgwater Academy Quantock Campus
At IFG, we pride ourselves on being a leading education catering company that values our team as much as the quality of food we serve. With a focus on work-life balance, our Cook Manager role offers daytime hours, all school holidays off, and opportunities for professional growth through free qualifications. Join us in creating a positive impact on children's nutrition while enjoying a supportive work culture and exciting employee benefits.
Contact Details:
Bridgwater Academy Quantock Campus Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Cook Manager in Guildford
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Bridgwater Academy Quantock Campus. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Bridgwater Academy Quantock Campus
Don't be shy about reaching out to Bridgwater Academy Quantock Campus directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Cook Manager in Guildford
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Bridgwater Academy Quantock Campus and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Bridgwater Academy Quantock Campus
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
