At a Glance
- Tasks: Support schools by training chefs, covering absences, and ensuring high food quality.
- Company: Join Impact Food Group, a leading school food provider in England.
- Benefits: Enjoy free meals, uniform, pension, and great work-life balance with no evenings or weekends.
- Other info: Flexible role with ongoing training and career progression opportunities.
- Why this job: Make a real difference in students' lives while developing your culinary career.
- Qualifications: Previous Chef Manager experience and a passion for food and service.
The predicted salary is between 35000 - 35000 € per year.
Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment. Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.
We’re recruiting for a Central Support Chef to join our fantastic team, supporting a portfolio of schools. This is a varied and rewarding role where you’ll assist with training and developing onsite chefs, provide cover across sites, and play a key role in new site mobilisations.
Please note: As this is a mobile, area-based role, you must hold a full UK driving licence and have access to your own vehicle.
The role covers Bristol & Surrounding Area, working Monday to Friday for 45 hours per week over 42 weeks per year (Term time, inset days and 3 additional weeks). The pay is £35,000 per annum, plus mileage expenses.
Benefits include free meals on shift, uniform, pension, and other great company benefits.
Due to continued growth, we have an exciting opportunity for an experienced Chef Manager to step into a broader, multi-site role. You’ll work closely with the Operations Manager, supporting a group of schools by:
- Covering chef manager absences across sites
- Supporting with the training and development of onsite catering teams
- Assisting with the mobilisation of new contracts
- Maintaining high standards of food quality, service, and compliance
- Providing hands-on kitchen support when required
We’re looking for someone with:
- Previous Chef Manager experience (ideally within secondary education)
- A genuine passion for food and customer service
- Strong craft skills and the ability to lead by example
- Excellent organisation, flexibility, and resilience
- The ability to prioritise and adapt across multiple sites
This role offers a fantastic work-life balance – no evenings, no weekends, no late nights, and all school holidays off. You’ll also benefit from:
- Free meals on shift and provided uniform
- Paid mileage for travel between sites
- Access to a company pension scheme
- Ongoing training, development, and career progression opportunities
- Free qualifications to support your growth
- A staff discount scheme across 850+ retailers
- Monthly team incentives, including the chance to win shopping vouchers
We’ll give you the opportunity to build a career you can be proud of, within a supportive and growing business.
If this sounds like the perfect role for you, we’d love to hear from you! Please note: An interview and kitchen visit will be required as part of the recruitment process. IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for. We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.
Area Support Chef in Bristol employer: Bridgwater Academy Quantock Campus
Impact Food Group (IFG) is an exceptional employer, offering a rewarding work-life balance with no evenings or weekends, and all school holidays off. Employees enjoy free meals on shift, ongoing training and development opportunities, and a supportive work culture that prioritises career progression. With a commitment to high-quality food service and a focus on employee wellbeing, IFG provides a unique environment for chefs looking to make a meaningful impact in the education sector.
Contact Detail:
Bridgwater Academy Quantock Campus Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Area Support Chef in Bristol
✨Tip Number 1
Network like a pro! Reach out to your connections in the food industry, especially those who work in schools or catering. A friendly chat can lead to insider info about job openings that aren’t even advertised yet.
✨Tip Number 2
Show off your skills! If you get the chance, offer to do a trial shift or a cooking demonstration. This is your chance to shine and show how you can bring your passion for food and customer service to the table.
✨Tip Number 3
Be flexible and adaptable! Since this role covers multiple sites, highlight your ability to jump in wherever needed. Share examples of how you've successfully managed different teams or situations in the past.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our fantastic team at Impact Food Group!
We think you need these skills to ace Area Support Chef in Bristol
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and customer service shine through. Share any experiences that highlight your culinary skills and how you’ve made a positive impact in previous roles.
Tailor Your CV:Make sure to customise your CV to reflect the specific requirements of the Area Support Chef role. Highlight relevant experience, especially in training and managing teams, as well as your ability to adapt across multiple sites.
Be Clear and Concise:Keep your application straightforward and to the point. Use bullet points where possible to make it easy for us to see your key achievements and skills at a glance.
Apply Through Our Website:We encourage you to apply directly through our website. This ensures your application gets to the right place and allows us to process it more efficiently. Plus, it’s super easy!
How to prepare for a job interview at Bridgwater Academy Quantock Campus
✨Know Your Culinary Stuff
Brush up on your culinary skills and be ready to discuss your experience in managing kitchens, especially in a school setting. Be prepared to share specific examples of how you've maintained high food quality and compliance in previous roles.
✨Show Your Passion for Food and Service
During the interview, let your enthusiasm for food and customer service shine through. Talk about what drives you in the kitchen and how you ensure that students enjoy their meals. This role is all about making a positive impact on students' wellbeing!
✨Demonstrate Flexibility and Organisation
Since this role involves covering multiple sites, highlight your organisational skills and ability to adapt quickly. Share examples of how you've successfully managed your time and resources in previous positions, especially when faced with unexpected challenges.
✨Prepare for the Kitchen Visit
As part of the recruitment process, you'll have a kitchen visit. Make sure to showcase your hands-on skills and leadership abilities during this time. Be ready to demonstrate how you would train and support onsite chefs while maintaining high standards.
