At a Glance
- Tasks: Join our team to bake delicious treats and serve students with a smile.
- Company: Impact Food Group, a leading school food provider in England.
- Benefits: Enjoy daytime hours, free meals, and access to career development opportunities.
- Other info: Work close to home with weekends and evenings off.
- Why this job: Make a positive impact on students' wellbeing while enjoying a fantastic work-life balance.
- Qualifications: Customer service skills preferred; passion for food is a must!
The predicted salary is between 16014 - 16014 € per year.
Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment. Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector. We’re looking for people who are passionate about great service, fantastic food, and making a positive impact.
About the role:
- School Location: Lutterworth College, Lutterworth, LE17 4EW
- Working Days: Monday to Friday
- Shifts & Working hours: 8.30am-2.30pm (30 hours per week)
- Working Weeks: 38 weeks per year (term time only)
- Pay Details: £16,014.60 per Annum
What You’ll Be Doing:
- Work as part of the catering team to provide a friendly, efficient, and hygienic service.
- Assist in preparing food and snacks for the site.
- Baking duties.
- Serve customers at the counter and operate the till.
- Keep kitchen and dining areas clean, tidy, and safe at all times.
We welcome applicants with excellent customer service skills, ideally from catering or retail backgrounds. But don’t worry if that’s not you—we’re not just in the business of making school food; we’re here to make good food that our clients and customers love!
Why You’ll Love Working With Us:
- Work close to home with daytime hours—weekends and evenings free.
- Enjoy all school holidays off for fantastic work‑life balance.
- Receive a free meal on shift.
- Access a wide range of free qualifications and career development opportunities.
- Benefit from a staff discount scheme at over 850 retailers.
- Take part in monthly incentives for top-performing teams, including shopping vouchers.
IFG is committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS check, which IFG will pay for. We are a committed equal opportunities employer – if you require any assistance for the interview process, please detail this within your application. All information is kept confidential and in compliance with GDPR requirements.
Baker employer: Bridgwater Academy Quantock Campus
Impact Food Group (IFG) is an exceptional employer, offering a supportive work environment where you can thrive as a Baker at Lutterworth College. With a focus on work-life balance, you will enjoy daytime hours and all school holidays off, alongside opportunities for professional growth through free qualifications. Our commitment to employee wellbeing is reflected in our generous benefits, including free meals during shifts and discounts at over 850 retailers, making IFG a rewarding place to build your career in school catering.
Contact Detail:
Bridgwater Academy Quantock Campus Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Baker
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues who might know someone at Impact Food Group. A personal connection can make all the difference in landing that baker role.
✨Tip Number 2
Show off your passion for food! When you get the chance to chat with someone from IFG, share your love for baking and how you can contribute to their mission of providing great meals for students.
✨Tip Number 3
Prepare for the interview by practising common questions. Think about how your previous experience in catering or retail can translate into the skills needed for this role. Confidence is key!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Baker
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for food and service shine through! We want to see how much you care about making a positive impact on students' lives with great meals.
Tailor Your CV:Make sure to tailor your CV to highlight any relevant experience in catering or customer service. We love seeing how your background aligns with our mission at Impact Food Group!
Be Clear and Concise:Keep your application clear and to the point. We appreciate straightforward communication, so make it easy for us to see why you’d be a great fit for the Baker role.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with IFG.
How to prepare for a job interview at Bridgwater Academy Quantock Campus
✨Know Your Ingredients
Familiarise yourself with the types of baked goods you might be preparing. Research common recipes and techniques that are popular in school catering. This will show your passion for baking and your understanding of what makes great food for students.
✨Customer Service is Key
Since this role involves serving customers, think about your previous experiences in customer service. Prepare examples of how you've handled difficult situations or provided excellent service. This will demonstrate your ability to create a friendly atmosphere in the kitchen.
✨Show Your Team Spirit
Being part of a catering team means collaboration is essential. Be ready to discuss how you work well with others, share responsibilities, and contribute to a positive team environment. Highlight any past experiences where teamwork led to success.
✨Emphasise Hygiene and Safety
In a kitchen setting, hygiene and safety are paramount. Brush up on food safety regulations and be prepared to discuss how you maintain cleanliness and safety in your work. This will reassure them that you take these responsibilities seriously.
