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For Companies At a Glance
- Tasks: Lead the kitchen, manage food stock, and create delicious dishes.
- Company: Join B&K, an award-winning brewing pub company that values people and diversity.
- Benefits: Enjoy a competitive salary, early pay access, free meals, and 30% discounts.
- Why this job: Be part of a fun, supportive team while developing your culinary skills.
- Qualifications: Passion for food, leadership skills, and a commitment to safety standards.
- Other info: Flexible shifts and a commitment to equality for all applicants.
The predicted salary is between 28800 - 42000 £ per year.
Role Purpose
Food is incredibly important at B&K and our Head Chefs are the leaders in our kitchen. You will live and breathe food, be passionate about detail and take pride in your work. You will be an expert at getting the best out of people, able to coach and develop your team to deliver flawless execution within a fun and supportive environment. You are friendly, approachable and understand that communication is key to all departments, especially your General Manager. We value your work/life balance, therefore all of our Head Chefs are contracted to work 40 hours per week (Full time equivalent).
As a Head Chef in our Brewpubs, you’ll have the drive and determination to deliver an excellent service, every single day. Your main responsibilities include managing the food stock, ensuring safe working practices, you’ll also be managing the food safety regulations in your Brewpub kitchen by leading your team correctly. You’ll take a front foot in the preparation and cooking of our menu, ensuring it leaves the kitchen to perfect specification for our guests and will be given creative opportunities to develop dishes for our menu.
Benefits of being a B&K Head Chef
- Award winning employer – Best Brewing Pub Company & Best Companies Accredited 2025
- Competitive Salary + tronc
- Earn up to an additional £5000 per year on top of your annual salary with our bonus scheme
- 40 Hour working week (Full time equivalent)
- Access your pay early with Hastee Pay, including financial wellbeing support
- Free team meal on every shift
- 30% off Food, Drink, Accommodation & Experience’s in our Brewpubs and more
- Access to Brewhub – with over 3000+ discounts & cashback opportunities
- Cycle to Work scheme
- Annual incentive trips and benefits
- Access to award winning learning & development and apprenticeship programmes
- Enhanced Maternity and Paternity Pay
- Flexible shifts to fit in with life!
At Brewhouse & Kitchen we are a ‘people first’ business, we value difference and want everyone to be able to bring their true selves to work. We are committed to equality of opportunity for our colleagues and welcome applications from all sections of society regardless of age, disability, gender, sexual orientation, pregnancy and family leave, ethnicity, religion/belief, marriage/civil partnerships or any other basis as protected by applicable law. Brewhouse & Kitchen are a Disability Confident employer, if you have a disability or additional needs that require adjustments, please do not hesitate to let us know at the point of application.
If all of this sounds exciting to you, then click ‘apply’ now!
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Head Chef - 40 Hours per Week (Full time) employer: Brewhouse & Kitchen
Contact Detail:
Brewhouse & Kitchen Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - 40 Hours per Week (Full time)
✨Tip Number 1
Showcase your leadership skills during the interview. As a Head Chef, you'll need to demonstrate how you can effectively manage and inspire your team. Prepare examples of how you've successfully coached staff in previous roles.
✨Tip Number 2
Familiarise yourself with B&K's menu and values. Understanding their culinary style and commitment to quality will help you align your vision with theirs, making you a more attractive candidate.
✨Tip Number 3
Prepare to discuss food safety regulations and stock management. Being knowledgeable about these areas is crucial for a Head Chef role, so brush up on relevant practices and be ready to share your experiences.
✨Tip Number 4
Emphasise your passion for food and creativity. Be ready to talk about your favourite dishes and any innovative ideas you have for the menu. This will show that you're not just a manager but also a passionate chef.
We think you need these skills to ace Head Chef - 40 Hours per Week (Full time)
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and skills required for the Head Chef position. Tailor your application to highlight your relevant experience in managing kitchens, food safety regulations, and team leadership.
Craft a Compelling CV: Ensure your CV showcases your culinary expertise, management experience, and any awards or recognitions you've received. Use clear headings and bullet points to make it easy to read, and include specific examples of how you've successfully led a kitchen team.
Write a Strong Cover Letter: In your cover letter, express your passion for food and detail how you align with B&K's values. Mention your approach to team development and communication, and provide examples of how you've created a positive work environment in previous roles.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for a Head Chef role.
How to prepare for a job interview at Brewhouse & Kitchen
✨Show Your Passion for Food
As a Head Chef, your love for food should shine through during the interview. Share your culinary journey, favourite dishes to prepare, and any unique cooking techniques you’ve mastered. This will demonstrate your genuine enthusiasm for the role.
✨Highlight Leadership Skills
Since the role involves managing a team, be prepared to discuss your leadership style. Provide examples of how you've successfully coached and developed team members in the past, and how you foster a supportive kitchen environment.
✨Discuss Food Safety Knowledge
Understanding food safety regulations is crucial for this position. Be ready to talk about your experience with food stock management and safe working practices. Mention any relevant certifications or training you have completed.
✨Prepare Creative Menu Ideas
B&K values creativity in their kitchens, so come prepared with a few dish ideas that could fit their menu. This shows your initiative and willingness to contribute to the culinary offerings, making you stand out as a candidate.
