At a Glance
- Tasks: Create delicious dishes and elevate our unique dining experience every shift.
- Company: Join Brewhemia, a vibrant venue with 7 bars and a passion for unforgettable experiences.
- Benefits: Competitive salary, free meals, staff discounts, and growth opportunities.
- Other info: Fast-paced environment with a focus on creativity and customer satisfaction.
- Why this job: Be part of a dynamic team that celebrates food, fun, and flair.
- Qualifications: Experience in busy kitchens and a genuine love for hospitality.
The predicted salary is between 24750 - 30250 £ per year.
Chef De Partie wanted, other kitchen roles are available.
Pay: £35,000.00 - £37,000.00 per year
Serve up style, flavour, and a little bit of theatre—every single shift. Are you ready to join one of the most dynamic and surprising venues in the city? With 7 bars across 5 areas, our venues range from a chic champagne lounge to a buzzing Italian caffè — all united by one mission: to deliver unforgettable experiences with every plate and pour.
We’re on the lookout for confident, passionate CDP's to bring our eclectic menu to life and elevate our dining service, whether it’s a Gentleman’s Savoury Tea, chargrilled wurst, or a brunch that’s truly “eggcellent”. Right across from Waverley Station, Brewhemia is the twinkle in Edinburgh’s eye.
WHAT’S ON OUR MENU?
- Brunches that beat the alarm clock
- Sweet & Savoury Afternoon Teas
- Authentic German Wurst
There’s something different every day, and that’s exactly how we like it.
WHAT WE’RE LOOKING FOR:
- Experience within busy kitchens and a love of food is always desired (group dining or banquets a bonus), however if you have these traits you will fit right in!
- A natural cook who thrives in a busy, fast paced setting
- Attention to detail, big energy, and even bigger smiles
- Able to think on your feet and adapt to the moment
- A genuine passion for hospitality and customer experience
PLEASE NOTE - SPONSORSHIP IS NOT AVAILABLE FOR THIS POSITION AND APPLICANTS MUST HAVE RTW OR RELEVANT VISA IN PLACE FOR APPLICATION
TRAINING & STANDARDS:
- As part of our commitment to excellence, all team members must complete mandatory training including:
- Menu and dish specs
- Follow all company policies as outlined in the Employee Handbook
- Maintain a neat, clean, and professional appearance always. No scruffy days
- Adhere to the company uniform policy with pride
WHAT YOU’LL GET:
- A full uniform (you just bring the footwear)
- Competitive pay and great tips
- Free meals on shift & staff discounts
- Opportunities to grow within a fast-moving brand
- A team culture built on fun, flair, and family
- The chance to be part of something truly one-of-a-kind
If you love food, people, and keeping things fresh, you’ll love it here.
Rate of Pay: £31,590 Base Salary + £4,000 - £5,000 Qualified TRONC estimate from the last 12 months. TRONC draw increases at 6 months service, and again at 2 years service.
Chef De Partie employer: Brewhemia
Brewhemia is an exceptional employer that fosters a vibrant and dynamic work environment in the heart of Edinburgh. With a focus on employee growth, we offer opportunities for advancement within our multi-venue kitchen, alongside benefits such as free meals during shifts and staff discounts, ensuring a rewarding experience for our team members. Join us to be part of a passionate hospitality family that values your skills and dedication.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Brewhemia. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Brewhemia
Don't be shy about reaching out to Brewhemia directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Brewhemia and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Brewhemia
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
