Brewery Tap in Blandford Forum is seeking an experienced Chef de Partie, Section Chef, or Line Chef to join our kitchen team. You’ll work in a busy, supportive environment serving breakfast to dinner, with a focus on bold flavours and presentation.
This role offers £14.00 per hour, tips, 60% off meals on shift, reliable hours with permanent or seasonal contracts, and a structured training path including a Level 3 Production Chef apprenticeship. We value consistency, food safety, and teamwork.
Chef de Partie - Busy Pub Kitchen, Tips & 60% Off Meals in Blandford Forum employer: Brewery Tap
Join the Brewery Tap team, where a passion for great food and a supportive work culture come together in a historic setting. Enjoy a proper work-life balance with reliable hours, generous benefits including 60% off meals, and ample training opportunities that pave the way for your professional growth. As part of a Sunday Times Best Places to Work company, you'll thrive in a buzzing kitchen environment alongside a dedicated crew that values teamwork and excellence.
