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For Companies At a Glance
- Tasks: Join our kitchen team to prepare and cook delicious meals for our guests.
- Company: Be part of Whitbread, the UK's leading hospitality business.
- Benefits: Enjoy up to 60% off hotel stays, meal discounts, and a £40 joining voucher.
- Why this job: Kickstart your culinary career in a fun and supportive environment.
- Qualifications: Catering experience is needed; passion for cooking is a must!
- Other info: Permanent contract with 38 hours per week and excellent training opportunities.
The predicted salary is between 11 - 14 £ per hour.
We are currently recruiting in our Farrier Brewers Fayre. Working 38 hours per week, paying up to £13.66 per hour.
Come and be a Chef at Farrier Brewers Fayre. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.
PAY RATE: Up to £13.66 per hour
CONTRACT TYPE: Permanent – we don’t do zero hours contracts!
HOURS: 38 hours per week
LOCATION: The Farrier Brewers Fayre Harlaxton Road, Grantham NG31 7JT
Why you’ll love it here:
- Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us
What you’ll do:
Join us at Farrier Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Be part of the UK’s leading hospitality business, Whitbread.
Grill Chef - Grantham in Lincolnshire employer: Brewers Fayre
Contact Detail:
Brewers Fayre Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Grill Chef - Grantham in Lincolnshire
✨Tip Number 1
Get to know the restaurant! Before your interview, pop into Farrier Brewers Fayre and soak up the vibe. Chat with the staff if you can; it’ll give you a feel for the place and show your genuine interest.
✨Tip Number 2
Practice your cooking skills! Brush up on your grill techniques and be ready to showcase your culinary flair during any practical assessments. We want to see your passion for food!
✨Tip Number 3
Be prepared to talk about teamwork! As a Grill Chef, you'll be part of a kitchen crew. Share examples of how you've worked well with others in the past to create delicious meals.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t miss out on this opportunity!
We think you need these skills to ace Grill Chef - Grantham in Lincolnshire
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight any catering experience you have in your application. We want to see how your skills can help us whip up those mouth-watering meals!
Be Yourself: Don’t be afraid to let your personality shine through in your written application. We’re looking for someone who fits in with our fun, pub restaurant vibe!
Tailor Your Application: Take a moment to tailor your application specifically for the Grill Chef role at Farrier Brewers Fayre. Mention why you’re excited about this position and how you can contribute to our kitchen team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and get you one step closer to joining our team!
How to prepare for a job interview at Brewers Fayre
✨Know Your Grill Game
Brush up on your grilling techniques and be ready to discuss your experience with different meats and cooking methods. They’ll want to know how you handle the grill, so be prepared to share specific examples of dishes you've cooked and any challenges you've faced.
✨Show Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Talk about your favourite dishes to prepare and why you love working in a kitchen. This will help them see that you’re not just looking for a job, but that you genuinely care about the food you create.
✨Teamwork Makes the Dream Work
Since you'll be part of a kitchen team, highlight your ability to work well with others. Share examples of how you've collaborated with colleagues in the past, whether it’s during busy service times or when training new staff. They’ll appreciate a team player!
✨Ask Smart Questions
Prepare some thoughtful questions to ask at the end of your interview. Inquire about the kitchen culture, training opportunities, or what a typical day looks like for a Grill Chef. This shows that you’re genuinely interested in the role and eager to learn more about the company.
