Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead the kitchen team to prepare and serve delicious meals.
- Company: Join Brewers Fayre, part of the UK's leading hospitality business.
- Benefits: Enjoy competitive pay, discounts, and a £40 meal voucher on joining.
- Why this job: Take your culinary career to the next level with training and support.
- Qualifications: Catering experience and a passion for food are essential.
- Other info: Permanent contract with 30 hours per week, evenings and weekends included.
The predicted salary is between 28 - 30 £ per hour.
We’re currently recruiting in our location. Working 30 hours per week, paying up to £14.41 per hour.
Come and be a Head Chef at Brewers Fayre in Chafford Hundred. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth-watering meals. Immediate start, catering experience needed.
PAY RATE: Up to £14.41 per hour
CONTRACT TYPE: Permanent – we don’t do zero hours contracts!
HOURS: 30 hours per week across 5 days - evenings and weekends included
LOCATION: Chafford Hundred Brewers Fayre Fleming Road, Unicorn Estate, Chafford Hundred, Grays, RM16 6YJ
Why you’ll love it here:
- Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens and beyond!
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- Have a meal on us: You’ll receive a £40 voucher to spend in our restaurant when you join us
What you’ll do:
Join our team at Chafford Hundred Brewers Fayre as a Head Chef, as part of the kitchen team cooking the dishes our guests love. Use your passion for food to move your career forward and be part of the UK’s leading hospitality business, Whitbread.
Head Chef - Brewers Fayre - Grays in Essex employer: Brewers Fayre
Contact Detail:
Brewers Fayre Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Brewers Fayre - Grays in Essex
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local food events, or even pop into the restaurant to introduce yourself. You never know who might have a lead on a job or be looking for someone just like you.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or event. Letting your cooking do the talking can really set you apart from the competition.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, like Brewers Fayre, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team at Brewers Fayre.
We think you need these skills to ace Head Chef - Brewers Fayre - Grays in Essex
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating delicious meals.
Tailor Your CV: Make sure your CV is tailored to the Head Chef role at Brewers Fayre. Highlight relevant experience, especially in managing a kitchen team and preparing mouth-watering dishes. We appreciate when applicants take the time to align their skills with what we’re looking for!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We love a well-structured application that gets straight to the good stuff without unnecessary fluff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and straightforward – just like cooking a simple dish!
How to prepare for a job interview at Brewers Fayre
✨Know Your Menu
Familiarise yourself with the menu at Brewers Fayre. Understand the dishes they serve and be ready to discuss your favourite meals or any innovative ideas you might have for new dishes. This shows your passion for food and your commitment to the role.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team. Prepare examples of how you've successfully managed a kitchen or led a team in the past. Highlight your ability to motivate others and maintain high standards in a busy environment.
✨Discuss Your Catering Experience
Be ready to talk about your previous catering experience in detail. Share specific challenges you've faced and how you overcame them. This will demonstrate your problem-solving skills and your ability to thrive under pressure.
✨Ask Insightful Questions
Prepare thoughtful questions to ask during the interview. Inquire about the kitchen culture, training opportunities, or how success is measured in the role. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
