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For Companies At a Glance
- Tasks: Lead the kitchen team to create delicious meals and manage kitchen operations.
- Company: Join Whitbread, a top name in the hospitality industry.
- Benefits: Enjoy competitive pay, discounts, and a £40 meal voucher on joining.
- Why this job: Take your culinary skills to the next level in a supportive environment.
- Qualifications: Catering experience and a passion for food are essential.
- Other info: Permanent contract with opportunities for career growth.
The predicted salary is between 1000 - 1200 £ per month.
We are currently recruiting in our Craig House Brewers Fayre. Working 35 hours per week, paying up to £14.41 per hour.
Come and be a Head Chef at Craig House Brewers Fayre in Musselburgh. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth-watering meals. Immediate start, catering experience needed.
- PAY RATE: Up to £14.41 per hour
- CONTRACT TYPE: Permanent – we don’t do zero hours contracts!
- HOURS: 35 hours per week across 5 days - evenings and weekends included
- LOCATION: Craig House Brewers Fayre, Carberry Road, Inveresk, Musselburgh, East Lothian, EH21 8PT
Why you’ll love it here:
- Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens and beyond!
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- Have a meal on us: You’ll receive a £40 voucher to spend in our restaurant when you join us
What you’ll do:
Join our team at Craig House Brewers Fayre as a Head Chef, as part of the kitchen team cooking the dishes our guests love. Use your passion for food to move your career forward and be part of the UK’s leading hospitality business, Whitbread.
Head Chef - Edinburgh employer: Brewers Fayre
Contact Detail:
Brewers Fayre Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Edinburgh
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag the restaurant you’re eyeing, and let them see what you can bring to their kitchen!
✨Tip Number 3
Don’t just apply – follow up! After sending in your application, drop them a quick message to express your enthusiasm. It shows you’re keen and keeps you on their radar.
✨Tip Number 4
Check out our website for openings! We’ve got loads of opportunities, and applying directly through us gives you a better chance to stand out. Let’s get you that Head Chef role!
We think you need these skills to ace Head Chef - Edinburgh
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary experiences and what drives you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating delicious meals.
Tailor Your CV: Make sure your CV is tailored to the Head Chef role at Craig House. Highlight relevant experience, especially in managing kitchen teams and preparing mouth-watering dishes. We appreciate when applicants take the time to align their skills with what we’re looking for!
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We want to understand your experience and skills without having to decipher complicated phrases. Remember, clarity is key!
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at Craig House Brewers Fayre!
How to prepare for a job interview at Brewers Fayre
✨Know Your Menu Inside Out
As a Head Chef, you'll need to demonstrate your culinary expertise. Familiarise yourself with the menu at Craig House Brewers Fayre and be ready to discuss your favourite dishes, cooking techniques, and how you would enhance the current offerings.
✨Showcase Your Leadership Skills
This role involves leading a kitchen team, so be prepared to share examples of how you've successfully managed a team in the past. Talk about your approach to training staff, resolving conflicts, and maintaining a positive kitchen environment.
✨Emphasise Your Catering Experience
Since catering experience is essential, highlight your previous roles and specific achievements in similar environments. Discuss any challenges you've faced and how you overcame them to ensure high-quality service.
✨Ask Insightful Questions
Interviews are a two-way street! Prepare thoughtful questions about the kitchen culture, training opportunities, and how success is measured in the role. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
