At a Glance
- Tasks: Join us as a Meat Operative, packing and labelling meat while learning to operate cool machines.
- Company: We're a vibrant catering site in Longridge, dedicated to quality and teamwork.
- Benefits: Earn £9.50 per hour plus bonuses, enjoy staff discounts, and benefit from onsite parking.
- Why this job: Perfect for those seeking hands-on experience in a fun, fast-paced environment with a supportive team.
- Qualifications: No experience needed, just bring a positive attitude and a willingness to learn!
- Other info: Work 5 days a week, with flexible hours and opportunities for growth.
We are looking for meat operatives / meat packers to work at our catering site in Longridge: ‘Higher College Barn’ PR3 2YY. The role involves portioning, packing, and labelling various meat items throughout the day. You will be taught how to operate various machines, such as burger and stringing machines, in addition to learning how to make and tie sausages.
Cleaning down at the end of the day is an important job, and you will be expected to get involved and assist with routine tasks. The starting rate is £9.50 per hour + attendance bonus subject to you attending work for all your scheduled shifts each month. For example, full-time = 5-day week = £50 attendance bonus per month. Pay is performance and commitment related.
Experience in this kind of job is beneficial but not essential. You must have a ‘can do’ attitude and be a team player. Work is 5 days over 6 (Monday to Saturday) from 8 am until 5 pm. We are particularly busy during school term time and would ask that some holidays are taken during school holidays.
The ability to drive to work would help due to our semi-rural location, although there is a bus stop close to the site and some staff cycle. We have onsite parking and offer staff discounts on meat.
Please be advised that it is not possible to contact everyone who has expressed interest in the job posted. We thank you for your application but must inform you that if you have not heard within two weeks, your application has not been successful. Thank you for your interest and your time in reading this.
Meat Operative employer: Brendan Anderton Butchers Limited
Contact Detail:
Brendan Anderton Butchers Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Meat Operative
✨Tip Number 1
Familiarise yourself with the meat processing industry. Understanding the basics of portioning, packing, and labelling can give you an edge during interviews. Research common practices and terminology to show your enthusiasm for the role.
✨Tip Number 2
Demonstrate your teamwork skills. Since this role requires a 'can do' attitude and collaboration with others, think of examples from past experiences where you've successfully worked as part of a team. Be ready to share these during any discussions.
✨Tip Number 3
Highlight your flexibility and availability. The job requires working five days over six, so emphasise your willingness to work during busy periods, especially school term times. This shows that you're committed and ready to meet the demands of the role.
✨Tip Number 4
If you have access to a vehicle, mention it! Given the semi-rural location of the site, being able to drive can be a significant advantage. If you cycle or use public transport, make sure to note that as well, showing your commitment to getting to work reliably.
We think you need these skills to ace Meat Operative
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities of a meat operative. Highlight your willingness to learn and your ability to work as part of a team in your application.
Tailor Your CV: Make sure your CV reflects any relevant experience, even if it's not directly related to meat packing. Emphasise your 'can do' attitude and teamwork skills, as these are crucial for this role.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the position. Mention your interest in learning new skills, such as operating machines and making sausages, and express your commitment to maintaining cleanliness and routine tasks.
Follow Up: After submitting your application through our website, consider sending a polite follow-up email after two weeks if you haven't heard back. This shows your continued interest in the position.
How to prepare for a job interview at Brendan Anderton Butchers Limited
✨Show Your Enthusiasm
Make sure to express your excitement about the role and the company. A 'can do' attitude is essential for this position, so let them know you're eager to learn and contribute to the team.
✨Highlight Relevant Skills
Even if you don't have direct experience, think about any transferable skills you might have. Discuss your ability to work in a team, follow instructions, and maintain cleanliness, as these are crucial for a meat operative.
✨Ask About Training Opportunities
Since the role involves operating various machines and learning new skills, ask about the training process. This shows that you're keen to develop and take on responsibilities, which can impress the interviewers.
✨Be Prepared for Practical Questions
Expect questions related to teamwork and handling tasks under pressure. Prepare examples from past experiences where you've successfully worked with others or managed your time effectively, as this will demonstrate your suitability for the role.