Commis Chef

Commis Chef

Exeter Full-Time No home office possible
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At a Glance

  • Tasks: Assist Senior Chefs in preparing and cooking delicious meals.
  • Company: Join a vibrant kitchen team dedicated to culinary excellence.
  • Benefits: Enjoy live-in accommodation and free transport from Barnstaple.
  • Why this job: Perfect for food lovers wanting to kickstart their culinary career in a supportive environment.
  • Qualifications: No prior experience needed, just a passion for cooking and eagerness to learn.
  • Other info: Apply by 22nd April 2025 to secure your spot!

When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed.

Deadline to apply: 22nd April 2025

Live In Accommodation is available with this role.

Free transport from Barnstaple is provided.

As a Commis Chef you will assist Senior Chefs in running an efficient and profitable kitchen.

Commis Chef employer: Brend Hotels

Join our vibrant team as a Commis Chef, where you'll thrive in a supportive work culture that values creativity and collaboration. With live-in accommodation and free transport from Barnstaple, we offer a unique opportunity to grow your culinary skills while enjoying a balanced lifestyle in a picturesque location. Our commitment to employee development ensures that you will have ample opportunities for advancement within the company.
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Contact Detail:

Brend Hotels Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef

✨Tip Number 1

Familiarise yourself with the specific cuisine or style of cooking that the establishment focuses on. This will not only help you during the interview but also show your genuine interest in the role.

✨Tip Number 2

Network with current or former employees if possible. They can provide valuable insights into the kitchen culture and what the chefs are looking for in a Commis Chef.

✨Tip Number 3

Prepare to discuss your previous kitchen experience and how it relates to the role. Be ready to share specific examples of your skills and how you've contributed to a team in a fast-paced environment.

✨Tip Number 4

Show enthusiasm and a willingness to learn during the interview. As a Commis Chef, your attitude and eagerness to develop your skills can be just as important as your experience.

We think you need these skills to ace Commis Chef

Culinary Skills
Food Safety Knowledge
Time Management
Teamwork
Attention to Detail
Basic Knife Skills
Ability to Follow Recipes
Adaptability
Communication Skills
Organisation Skills
Cleanliness and Hygiene Standards
Basic Cooking Techniques
Ability to Work Under Pressure
Passion for Food

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities of a Commis Chef. Highlight any relevant experience you have in your application.

Complete the Online Application Form: Make sure to fill out the online application form completely. Missing information can lead to your application being overlooked.

Tailor Your CV: Customise your CV to reflect your culinary skills and experiences that are relevant to the role of a Commis Chef. Include any specific training or certifications you have.

Craft a Strong Cover Letter: Write a compelling cover letter that explains why you want to work as a Commis Chef and how your skills align with the needs of the kitchen team. Be sure to express your passion for cooking and teamwork.

How to prepare for a job interview at Brend Hotels

✨Know Your Culinary Basics

Brush up on your cooking techniques and terminology. Be prepared to discuss your experience with various cuisines and cooking methods, as this will show your passion and knowledge in the kitchen.

✨Show Enthusiasm for Teamwork

As a Commis Chef, you'll be working closely with Senior Chefs and other kitchen staff. Highlight your ability to work well in a team and share examples of how you've contributed to a positive kitchen environment in the past.

✨Prepare for Practical Questions

Expect questions about how you would handle specific kitchen scenarios or challenges. Think about your problem-solving skills and be ready to demonstrate your ability to stay calm under pressure.

✨Ask Insightful Questions

At the end of the interview, take the opportunity to ask questions about the kitchen's operations, the team dynamics, or the types of dishes you'll be preparing. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

Commis Chef
Brend Hotels
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