Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare delicious breakfasts and support the kitchen team in a vibrant environment.
- Company: Join Brend Hotels, a family-run leader in West Country hospitality.
- Benefits: Enjoy competitive pay, paid holidays, staff tips, and discounts at Brend Hotels.
- Why this job: Kickstart your culinary career while making guests' mornings special.
- Qualifications: Experience is a plus, but a positive attitude and willingness to learn are key.
- Other info: Full training provided with genuine opportunities for career progression.
Overview
Deadline to apply: 10/10/2025
As Breakfast Chef, you will be responsible for preparing high-quality breakfasts and support the team with food preparation whilst overseeing the morning trade within the kitchen. Work for Brend Hotels and receive competitive pay, opportunities for progression, share of staff tips, staff discounts at Brend Hotels and paid holidays. This is a great opportunity to work for a successful local company in St Austell, whilst expanding your knowledge and skills in a flourishing workplace environment.
What will I be doing?
As a Breakfast Chef at The Park Hotel, you will be responsible for preparing our excellent breakfasts to guests whilst monitoring and maintaining consistent food standards and quality across all areas of production. Specifically, you will be responsible for performing the following tasks to the highest standards:
- Prepare fresh ingredients
- Cook food and prepare food in a timely manner
- Operate kitchen equipment safely and responsibly
- Maintain Health, Safety, Food & Hygiene standards throughout the kitchen
- Liaise with Head Chef to ensure the smooth execution of day to day processes
- Support other sections such as bar snacks within the brigade
What are we looking for?
To successfully fill this role as Breakfast Chef at The Park Hotel you should maintain the attitude, behaviours, skills, and values that follow:
- Previous experience as Breakfast Chef in a high-end hospitality business would be great but non essential
- Experience working in a fast-paced environment
- Flexible availability, working any 5 days a week between Monday – Sunday on early starting shifts
- Positive attitude and willingness to learn on the job
- Good communication skills
- Commitment to delivering high levels of food preparation for customer satisfaction
- A neat and tidy appearance (hair and fingernails) and adherence to uniform requirements
- Although previous experience would be beneficial, it is not essential as full training will be provided
What’s in it for me?
There are plenty of perks when it comes to joining the Brend Hotels team, including competitive rates of pay, paid holidays, and a share of staff tips. You’ll also receive discounts when dining at any Brend Hotels establishment as well as reduced accommodation rates. Brend Hotels are very proud of their wonderful staff and do all they can to develop them, offering support and training throughout their career as well as offering genuine opportunities for career progression within a successful local company.
What is it like to work for Brend Hotels?
Brend Hotels is a family-run company that has been a leader in West Country hospitality for over fifty years. We have a passion for excellence and we pour our hearts and souls into making sure we exceed customer expectations time and time again. And, our amazing Team Members are at the heart of it all!
#J-18808-Ljbffr
Breakfast Chef employer: Brend Hotels
Contact Detail:
Brend Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Brend Hotels. Understand their values and what makes them tick. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Breakfast Chef position, it’s a good idea to brush up on your breakfast-making techniques. Maybe whip up a few dishes and get feedback from friends or family. This will boost your confidence and give you something to talk about during the interview.
✨Tip Number 3
Be ready to showcase your personality! Brend Hotels values a positive attitude and willingness to learn. During your interview, let your enthusiasm shine through. Share stories that highlight your teamwork and communication skills, as these are key in a fast-paced kitchen environment.
✨Tip Number 4
Apply through our website! We encourage you to submit your application directly on the Brend Hotels site. This not only shows your interest but also ensures your application gets to the right people quickly. Plus, it’s super easy to do!
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Your Passion for Breakfast: When you're writing your application, let us know why you love breakfast! Share any experiences or dishes that inspire you. We want to see your enthusiasm for creating delicious morning meals.
Highlight Relevant Experience: Even if you haven't worked as a Breakfast Chef before, mention any related experience in the kitchen. Whether it's cooking at home or working in a café, we want to see how your skills can translate into our kitchen.
Be Yourself: We’re looking for a positive attitude and a willingness to learn. Don’t be afraid to show your personality in your application. Let us know what makes you unique and how you can contribute to our team!
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and get you on board with Brend Hotels. We can’t wait to hear from you!
How to prepare for a job interview at Brend Hotels
✨Know Your Breakfast Basics
Brush up on your breakfast cooking techniques and ingredients. Be ready to discuss your favourite breakfast dishes and how you would prepare them. This shows your passion for the role and your understanding of what makes a great breakfast.
✨Show Off Your Team Spirit
As a Breakfast Chef, you'll be part of a team. Highlight your experience working in fast-paced environments and how you collaborate with others. Share examples of how you've supported your colleagues in previous roles to demonstrate your teamwork skills.
✨Emphasise Hygiene and Safety
Familiarise yourself with health, safety, and hygiene standards in the kitchen. Be prepared to discuss how you maintain these standards in your cooking practices. This will show that you take food safety seriously, which is crucial in any kitchen.
✨Dress to Impress
Make sure you present yourself neatly and adhere to uniform requirements. A tidy appearance reflects your professionalism and respect for the role. It’s a simple way to make a great first impression!
