At a Glance
- Tasks: Prepare and cook delicious dishes in a vibrant kitchen environment.
- Company: Join The Royal and Fortescue, a renowned hotel in Barnstaple.
- Benefits: Earn £13.50 per hour with 35 hours a week and great team vibes.
- Other info: Apply by 08/06/2026 for an exciting career in hospitality.
- Why this job: Be part of a passionate culinary team and showcase your cooking skills.
- Qualifications: Experience in a kitchen and a love for creating amazing food.
The predicted salary is between 28000 - 28000 € per year.
Location: Boutport Street, Barnstaple EX31 1HG
Salary: £13.50 per hour
Hotel: The Royal and Fortescue
Hours per week: 35 hours per week
Deadline to apply: 08/06/2026
As a Chef de Partie, you will ...
Locations
Hospitality Chef de Partie in Barnstaple, Devon employer: Brend Hotels
The Royal and Fortescue is an exceptional employer that values its culinary team, offering a vibrant work culture where creativity and passion for food are celebrated. Located in the heart of Barnstaple, employees enjoy competitive pay, a supportive environment, and ample opportunities for professional growth within the hospitality industry, making it a rewarding place to advance your career as a Chef de Partie.
StudySmarter Expert Advice🤫
We think this is how you could land Hospitality Chef de Partie in Barnstaple, Devon
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! Consider creating a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.
✨Tip Number 3
Prepare for interviews by practising common questions and scenarios you might face in the kitchen. We recommend doing mock interviews with friends or family to build your confidence.
✨Tip Number 4
Don’t forget to apply through our website! It’s super easy and ensures your application gets seen. Plus, we love seeing passionate chefs like you joining our team!
We think you need these skills to ace Hospitality Chef de Partie in Barnstaple, Devon
Some tips for your application 🫡
Read the Job Description Carefully:Before you start filling out the application, take a moment to read through the job description thoroughly. This will help you understand what we're looking for in a Chef de Partie and tailor your application accordingly.
Be Detailed in Your Application:When completing the online application form, make sure to provide detailed information about your experience and skills. We want to know what makes you the perfect fit for our team at The Royal and Fortescue!
Show Your Passion for Hospitality:Let your love for the culinary arts shine through in your application. Share any relevant experiences or achievements that highlight your passion for hospitality and cooking – we’re all about enthusiasm here!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to navigate!
How to prepare for a job interview at Brend Hotels
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the hotel serves. Being able to discuss specific ingredients, cooking techniques, and how you can contribute to their culinary offerings will impress the interviewers.
✨Showcase Your Skills
Prepare to demonstrate your cooking skills or discuss your previous experiences in detail. Bring along a portfolio of your work, including photos of dishes you've created, to visually showcase your talent.
✨Team Player Attitude
As a Chef de Partie, teamwork is crucial. Be ready to talk about your experience working in a kitchen environment and how you handle collaboration and communication with other chefs and staff.
✨Ask Thoughtful Questions
Prepare some insightful questions about the hotel's culinary philosophy, team dynamics, or opportunities for growth within the role. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
