Brend Hotel Group is seeking a Chef de Partie for the Carlyon Bay Hotel. You will maintain your station, manage equipment, and support senior chefs while delivering high-quality dishes and service. Opportunities to work across Brend establishments and progress within the company are available.
The role includes live-in accommodation (off-site with no transport provided) and access to staff discounts and rewards, with training and progression pathways offered by a family-run hospitality leader.
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Live-In Chef de Partie | Creative, High-Impact Kitchen Role in Hamilton employer: Brend Hotel Group
The Royal Duchy Hotel, as part of Brend Hotels, offers a vibrant work culture that prioritises employee growth and development in the stunning setting of Cornwall. With a focus on luxury events, employees benefit from unique opportunities to engage with high-profile clients while enjoying a supportive environment that fosters creativity and collaboration. Join us to be part of a team that values excellence and delivers unforgettable experiences for our guests.
