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- Tasks: Lead the launch and growth of Breizh Café in the UK, from strategy to operations.
- Company: Join Breizh Café, a vibrant French restaurant brand expanding into the UK.
- Benefits: Competitive salary, dynamic work environment, and opportunities for career advancement.
- Why this job: Be part of an exciting journey to establish a unique dining experience in London.
- Qualifications: Proven restaurant management experience in the UK and strong leadership skills.
- Other info: Ideal for entrepreneurial spirits ready to shape a brand's international presence.
The predicted salary is between 36000 - 60000 £ per year.
From Brittany to London: Breizh Café is looking for the leader to build our UK story. As part of its international development, Breizh Café is launching its establishment in the United Kingdom. We are looking for a Country Restaurant Manager UK to open the first restaurant in London and structure the group's deployment in the British market.
Your role: Reporting to the General Director, you will lead the launch and development of the brand in the UK, from strategy to operations.
Key missions:
- Define and implement the UK roadmap
- Oversee the opening of the first restaurant in London and ensure its management
- Recruit, structure, and manage local teams
- Supervise operational and financial management within the British regulatory framework
- Optimise performance, service quality, and team engagement
- Manage relationships with partners, suppliers, and external advisors
Profile sought:
- Proven experience in restaurant management, including a significant portion in the UK
- Excellent knowledge of the British restaurant market
- Strong leadership and operational expertise
- Entrepreneurial spirit, comfortable in high-growth environments
- Bilingual in French and English
- Ability to embody a French brand internationally
Country restaurant manager UK employer: Breizh Café
Contact Detail:
Breizh Café Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Country restaurant manager UK
✨Tip Number 1
Network like a pro! Get out there and connect with people in the restaurant industry. Attend events, join local groups, and don’t be shy about reaching out on LinkedIn. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your passion for the brand! When you get the chance to chat with potential employers, make sure to express your enthusiasm for Breizh Café and its mission. Share your ideas on how you can contribute to building their story in the UK.
✨Tip Number 3
Prepare for interviews by researching the UK restaurant market. Understand the competition and trends, and come armed with insights on how you can optimise performance and quality of service. This will show you’re serious about the role!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Breizh Café family right from the start.
We think you need these skills to ace Country restaurant manager UK
Some tips for your application 🫡
Show Your Passion: Let us see your enthusiasm for the role and the brand! Share why you’re excited about leading Breizh Café in the UK and how your experience aligns with our vision.
Tailor Your CV: Make sure your CV highlights your relevant experience in restaurant management, especially in the UK. We want to see how your skills can help us build our story here!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain how you plan to tackle the challenges of opening our first restaurant in London and what makes you the perfect fit for this role.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss any important updates from our team!
How to prepare for a job interview at Breizh Café
✨Know Your Stuff
Make sure you’re well-versed in the UK restaurant scene. Research Breizh Café’s concept, values, and what makes it unique. Be ready to discuss how your experience aligns with their vision for the first restaurant in London.
✨Showcase Your Leadership Skills
As a Country Restaurant Manager, strong leadership is key. Prepare examples of how you've successfully managed teams in the past, especially in high-pressure environments. Highlight your ability to inspire and motivate others.
✨Understand the Market
Familiarise yourself with the current trends in the UK dining industry. Be prepared to discuss how you would adapt Breizh Café’s offerings to meet local tastes while maintaining its French identity.
✨Engage with Questions
Interviews are a two-way street! Prepare thoughtful questions about the company’s growth plans and culture. This shows your genuine interest and helps you assess if it’s the right fit for you.
