At a Glance
- Tasks: Join our team to create delicious Mexican-inspired dishes and support daily kitchen operations.
- Company: Breddos Tacos, a vibrant eatery in Canary Wharf with a passion for bold flavours.
- Benefits: Competitive hourly wage, supportive team environment, and opportunities to learn about Mexican cuisine.
- Other info: Full-time position with a focus on teamwork and maintaining high standards.
- Why this job: Be part of a dynamic kitchen where your love for food can shine and grow.
- Qualifications: Experience in busy kitchens and a passion for food are essential; Mexican food knowledge is a bonus.
The predicted salary is between 13.5 - 16 £ per hour.
Breddos Tacos is looking for a strong Chef to join our team. We’re after someone with a good level of kitchen experience, a positive attitude, and the ability to work well as part of a busy, supportive team. You’ll be working with fresh ingredients, bold flavours, and a menu inspired by Mexican food and street food culture. Experience with Mexican food is a big plus, but it’s not essential. What matters most is that you care about food, standards, consistency, and being part of a team that takes pride in what they do.
Responsibilities
- Supporting the Head Chef with daily kitchen operations.
- Helping lead the team during service.
- Maintaining high food quality and presentation.
- Keeping strong hygiene and food safety standards.
- Supporting prep, stock control, ordering, and kitchen organisation.
- Helping create a positive, professional kitchen environment.
Qualifications
- Experienced in busy kitchens.
- Calm and organised under pressure.
- A team player with good communication.
- Reliable, professional, and hands-on.
- Passionate about food and willing to learn.
- Familiar with Mexican food, or excited to learn more about it.
Experience & Employment
- Experience: Required
- Employment: Full-time
- Salary: £13.5 – £16 hourly
- Benefits: Based on experience level.
Chef in London employer: Breddos Tacos
Breddos Tacos is an exceptional employer located in the vibrant City of Westminster, offering a dynamic work culture that celebrates creativity and collaboration. With a focus on fresh ingredients and bold flavours, employees are encouraged to grow their culinary skills while working alongside passionate team members in a supportive environment. The company values its staff by providing competitive pay and opportunities for professional development, making it an ideal place for those seeking meaningful and rewarding employment in the culinary arts.
