Sous Chef / Senior Sous Chef in London

Sous Chef / Senior Sous Chef in London

London Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Bread Street Kitchen

At a Glance

  • Tasks: Assist in creating delicious dishes and managing kitchen operations.
  • Company: Vibrant restaurant by Gordon Ramsay in a stunning location.
  • Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
  • Other info: Exciting atmosphere with potential for career advancement.
  • Why this job: Join a passionate team and elevate your culinary skills in a dynamic environment.
  • Qualifications: Experience in a kitchen and a love for food.

The predicted salary is between 30000 - 40000 £ per year.

Bread Street Kitchen, Bar & Rooftop, located in Stratford Cross, is the perfect destination for lunch, dinner and late-night drinks. In a stunning two-floor building in Queen Elizabeth Olympic Park, the restaurant offers a globally-inspired menu of Gordon Ramsay classic dishes, from traditional fish and chips to our classic beef Wellington.

Sous Chef / Senior Sous Chef in London employer: Bread Street Kitchen

At Bread Street Kitchen, Bar & Rooftop, we pride ourselves on fostering a vibrant and inclusive work culture that encourages creativity and collaboration. Located in the iconic Queen Elizabeth Olympic Park, our team enjoys not only competitive benefits and opportunities for professional growth but also the unique experience of working in a dynamic environment that celebrates culinary excellence and innovation. Join us to be part of a passionate team dedicated to delivering exceptional dining experiences while advancing your career in the hospitality industry.

Bread Street Kitchen

Contact Details:

Bread Street Kitchen Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef / Senior Sous Chef in London

Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings at places like Bread Street Kitchen.

Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your best dishes or even a video of you in action. This gives potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Bread Street Kitchen, and express your interest. A personal touch can make all the difference.

Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to apply directly. Let’s get you into that kitchen!

We think you need these skills to ace Sous Chef / Senior Sous Chef in London

Culinary Skills
Menu Development
Food Safety Standards
Team Leadership
Time Management
Creativity
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us see your love for cooking and the culinary arts. Share any experiences that highlight your passion for food, especially if they relate to our globally-inspired menu.

Tailor Your CV:Make sure your CV is tailored to the Sous Chef role. Highlight relevant experience, skills, and achievements that align with what we’re looking for at Bread Street Kitchen. A personalised CV shows us you’re genuinely interested!

Be Authentic:We want to get to know the real you! Don’t be afraid to let your personality shine through in your written application. Share your unique culinary journey and what makes you a great fit for our team.

Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. This way, we can easily track your application and ensure it gets the attention it deserves!

How to prepare for a job interview at Bread Street Kitchen

Know Your Culinary Classics

Familiarise yourself with Gordon Ramsay's signature dishes, especially those featured on the menu at Bread Street Kitchen. Be prepared to discuss your experience with these dishes and how you can bring your own flair to them.

Showcase Your Leadership Skills

As a Sous Chef or Senior Sous Chef, you'll need to demonstrate strong leadership abilities. Share examples of how you've successfully managed a kitchen team, resolved conflicts, or trained new staff. This will show that you're ready to take on the responsibilities of the role.

Emphasise Your Passion for Food

Let your enthusiasm for cooking shine through during the interview. Talk about your culinary journey, what inspires you in the kitchen, and how you stay updated with food trends. This passion can set you apart from other candidates.

Prepare Questions About the Restaurant

Have a few thoughtful questions ready about Bread Street Kitchen's operations, culture, or future plans. This shows that you're genuinely interested in the restaurant and helps you assess if it's the right fit for you.