Pastry Sous Chef

Pastry Sous Chef

Full-Time 31950 - 39050 Β£ / year (est.) On-site
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At a Glance

  • Tasks: Create stunning pastries and desserts in a vibrant kitchen environment.
  • Company: Bread Street Kitchen, a renowned culinary destination in London.
  • Benefits: Competitive pay, staff meals, and opportunities for skill development.
  • Other info: Exciting career growth in a high-energy kitchen atmosphere.
  • Why this job: Join a creative team and showcase your pastry skills in a dynamic setting.
  • Qualifications: Experience in pastry preparation and a passion for culinary excellence.

The predicted salary is between 31950 - 39050 Β£ per year.

Job Description

Bread Street Kitchen at 22 Bishopsgate is the iconic Bread Street Kitchen elevated – more considered in design, more confident in execution, and bolder in expression.

Proudly British foundations meet global flavour at greater scale, refined and delivered with sharper intent.

Considered in every detail, and at an address that demands the very best of us – this is Bread Street Kitchen at its most am...

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Pastry Sous Chef employer: Bread Street Kitchen - 22 Bishopsgate

At Bread Street Kitchen, we pride ourselves on fostering a vibrant and inclusive work culture that encourages creativity and collaboration. As a Pastry Sous Chef, you will have the opportunity to develop your skills in a dynamic environment, with access to ongoing training and career advancement opportunities. Located at the prestigious 22 Bishopsgate, our team enjoys a unique blend of British culinary heritage and global influences, making it an exciting place to work for those passionate about food and innovation.

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Contact Details:

Bread Street Kitchen - 22 Bishopsgate Recruitment Team

We think you need these skills to ace Pastry Sous Chef

Communication Skills
Time Management
Adaptability
Attention to Detail
Teamwork
Problem-Solving Skills
Culinary Skills