At a Glance
- Tasks: Create vibrant, seasonal dishes using local produce in a supportive kitchen.
- Company: Independent sharing plates restaurant with a focus on respect and growth.
- Benefits: Flexible hours, negotiable salary, and the chance to earn big tips.
- Why this job: Join a positive team where your culinary skills can truly shine.
- Qualifications: Passion for cooking and eagerness to learn in a dynamic environment.
The predicted salary is between 29120 - 30000 £ per year.
Bread-Hospitality-Ltd in North Norfolk is seeking a driven junior chef to join an independent sharing plates restaurant.
You’ll work with local produce to create vibrant, seasonal dishes in a kitchen that values respect, growth, and pride.
The Head Chef supports the team and offers a positive environment where your skills can flourish.
Flexible rotas help maintain work–life balance, with salary negotiable based on experience.
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Junior Chef — Creative Plates, Flexible Hours & Big Tips employer: Bread Hospitality Ltd
Bread-Hospitality-Ltd is an exceptional employer that values its team members and fosters a supportive work culture in the picturesque setting of Norwich. With competitive salaries, comprehensive benefits, and ample opportunities for professional growth, employees are encouraged to thrive while delivering outstanding dining experiences. The company's commitment to excellence and community engagement makes it a rewarding place to build a career in the hospitality industry.
