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- Tasks: Support the Head Chef in creating a vibrant kitchen and maintain high food standards.
- Company: Brat Climpson’s Arch, a passionate neighbourhood restaurant in London Fields.
- Benefits: 28 days annual leave, 50% restaurant discount, and career-enhancing training opportunities.
- Why this job: Join a dynamic team and learn from top culinary talents while creating exciting dishes.
- Qualifications: 5 years of experience in a fast-paced kitchen and a passion for food.
- Other info: Opportunities for travel to suppliers and a £300 contribution towards a work laptop.
The predicted salary is between 36000 - 60000 £ per year.
About Us: Brat Climpson’s Arch is a dynamic and passionate neighbourhood restaurant serving seasonal wood-fired dishes in a unique courtyard space beneath the arches of London Fields. We place great importance on our relationships with suppliers and ensure staff are well informed about the produce we use. Located in the space where Chef Tomos Parry’s independent cooking style first took shape, the restaurant reflects that same energy. Our menu and wine list change daily. Brat x Climpson’s Arch is a friendly, enthusiastic restaurant that offers the chance to work with some of the best produce in the UK while building strong culinary knowledge and skill.
What you’ll be doing:
- Support the Head Chef in creating a harmonious and efficient kitchen environment where the team feels confident and the culture is strong.
- Maintain the highest standards of food preparation and presentation to ensure guest satisfaction.
- Assist with regular tastings, training sessions, and briefings to keep the front-of-house and junior kitchen teams informed.
- Foster teamwork and collaboration by participating in 121 meetings, appraisals, and development plans for junior chefs.
- Encourage full participation in training and development opportunities to enhance skills and knowledge.
- Work with the General Manager and Head Chef to maintain the organisational structure, succession planning and develop effective plans for nurturing future talent.
- Collaborate with the Head Chef, Head of Sourcing, and Head Butcher to monitor product quality and consistency of produce, ensuring excellence in all dishes.
- Maintain in-depth knowledge of our produce and suppliers to ensure high-quality ingredient selection.
- Ensure compliance with food safety standards and legislative requirements to uphold a 5-star EHO rating.
- Assist the Head Chef and kitchen management team in delivering P&L responsibilities, helping to achieve gross profit, margin, and labour targets.
What you’ll bring:
- Passion and knowledge of restaurants, good cooking, good sourcing of food and drink are a great headstart. But most important is the appetite to learn, grow and be a part of building the most exciting restaurant group in London.
- 5 years of experience in a fast paced kitchen, where excellence is consistent on every plate.
- You enjoy being part of a kitchen team that thrives off good energy and exciting dishes.
- Flexibility to work varied shifts across 5 out of 7 days.
- Full UK right to work documents.
What’s in it for you:
- 28 days of annual leave, including bank holidays.
- Access to courses, resources, and training to enhance your career.
- 50% discount at all our restaurants, along with complimentary staff meals during your shifts.
- Discounted dining at various local establishments near Super 8 Restaurants.
- Enhanced maternity leave, pension scheme, subsidised mental health support, and a cycle-to-work scheme.
- Refer a Friend scheme—recommend someone to join Super 8 and receive a bonus!
- Opportunities for both international and national travel to visit our suppliers and learn about sourcing ingredients and beverages.
- £300 contribution towards the purchase of a work laptop for all salaried staff members.
If this role sounds like a great fit for you, we’d love to see your application! Please keep in mind that it may take us 1 to 2 weeks to get back to you due to the high volume of applications. Thanks for your patience!
Senior Sous Chef employer: Brat x Climpson's Arch
Contact Detail:
Brat x Climpson's Arch Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef
✨Tip Number 1
Get to know the restaurant scene in London! Visit places like Brat Climpson’s Arch and chat with the staff. This shows your passion for the industry and helps you understand their vibe.
✨Tip Number 2
Network, network, network! Attend culinary events or workshops where you can meet chefs and industry professionals. Building relationships can lead to job opportunities that aren’t even advertised.
✨Tip Number 3
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a tasty way to demonstrate your culinary expertise and creativity.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining our team at Brat Climpson’s Arch.
We think you need these skills to ace Senior Sous Chef
Some tips for your application 🫡
Show Your Passion: Let your love for food and cooking shine through in your application. We want to see your enthusiasm for seasonal produce and how you connect with the culinary world.
Tailor Your CV: Make sure your CV highlights relevant experience, especially in fast-paced kitchens. We’re looking for consistency and excellence, so showcase your achievements that align with our values.
Craft a Personal Cover Letter: Use your cover letter to tell us why you want to join our team at Brat Climpson’s Arch. Share your journey in the culinary field and how you can contribute to our vibrant kitchen culture.
Apply Through Our Website: For the best chance of getting noticed, apply directly through our website. It helps us keep track of applications and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at Brat x Climpson's Arch
✨Know Your Ingredients
Make sure you have a solid understanding of the produce and suppliers that Brat x Climpson’s Arch works with. Research seasonal ingredients and be ready to discuss how you would incorporate them into dishes. This shows your passion for quality sourcing and your commitment to maintaining high standards.
✨Showcase Your Team Spirit
Since teamwork is key in this role, come prepared with examples of how you've fostered collaboration in previous kitchens. Talk about your experience in training junior chefs and how you’ve contributed to a positive kitchen culture. This will demonstrate that you’re not just a great cook, but also a supportive team player.
✨Be Ready for Practical Questions
Expect to face practical questions or even a cooking test during your interview. Brush up on your culinary skills and be prepared to showcase your ability to maintain high standards under pressure. Think about how you can present dishes beautifully, as presentation is crucial for guest satisfaction.
✨Express Your Passion for Learning
Brat x Climpson’s Arch values growth and development, so highlight your eagerness to learn and improve. Share any relevant courses or training you've undertaken and express your enthusiasm for participating in future training opportunities. This will show that you’re committed to not only your own growth but also to nurturing talent within the team.
