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- Tasks: Join our kitchen team to create seasonal wood-fired dishes and lead junior staff.
- Company: Brat Climpson’s Arch, a vibrant neighbourhood restaurant in London Fields.
- Benefits: 28 days annual leave, 50% restaurant discount, and career-enhancing training opportunities.
- Other info: Opportunities for travel and a supportive work environment.
- Why this job: Be part of an exciting restaurant group and develop your culinary skills.
- Qualifications: 2 years of kitchen experience and a passion for cooking.
The predicted salary is between 30000 - 42000 £ per year.
About Us:
Brat Climpson’s Arch is a dynamic and passionate neighbourhood restaurant serving seasonal wood-fired dishes in a unique courtyard space beneath the arches of London Fields. We place great importance on our relationships with suppliers and ensure staff are well informed about the produce we use. Located in the space where Chef Tomos Parry’s independent cooking style first took shape, the restaurant reflects that same energy. Our menu and wine list change daily. Brat x Climpson’s Arch is a friendly, enthusiastic restaurant that offers the chance to work with some of the best produce in the UK while building strong culinary knowledge and skill.
We’re seeking a Senior CDP to join our Kitchen Team!
What you’ll be doing:
- Collaborate closely with our senior kitchen team to maintain consistently high standards of food preparation and presentation, ensuring guest satisfaction.
- Oversee and manage your assigned kitchen section, coordinating daily prep schedules and ensuring smooth operations.
- Lead daily briefings for your section team to set expectations and assign responsibilities.
- Develop and implement comprehensive training plans tailored to the needs of junior staff, focusing on essential skills such as food preparation, presentation, and efficient workflow.
- Monitor progress and assess training effectiveness, adjusting programmes as needed to ensure continuous improvement and high performance.
- Conduct routine inspections of your section to ensure compliance with internal and external hygiene and sanitation standards.
- Ensure that all team members strictly adhere to food safety practices, including proper handling, storage, and labelling of ingredients.
- Serve as primary support to Sous Chefs during high-volume service periods, providing backup and troubleshooting as required.
- Address any issues that arise during service quickly and efficiently to maintain consistent quality.
- Maintain knowledge of our produce and suppliers to ensure high-quality ingredient selection.
- Ensure a strong understanding of food safety standards and legislative requirements to uphold a 5-star EHO rating.
What you’ll bring:
- Passion and knowledge of restaurants, good cooking, good sourcing of food and drink are a great headstart. But most important is the appetite to learn, grow and be a part of building the most exciting restaurant group in London.
- 2 years of experience in a fast paced kitchen, where excellence is consistent on every plate.
- You’re confident in training and developing junior team members.
- A love for cooking and creating unique dishes.
- Flexibility to work varied shifts across 5 out of 7 days.
- Full UK right to work documents.
What’s in it for you:
- 28 days of annual leave, including bank holidays.
- Access to courses, resources, and training to enhance your career.
- 50% discount at all our restaurants, along with complimentary staff meals during your shifts.
- Discounted dining at various local establishments near Super 8 Restaurants.
- Enhanced maternity leave, pension scheme, subsidised mental health support, and a cycle-to-work scheme.
- Refer a Friend scheme—recommend someone to join Super 8 and receive a bonus!
- Opportunities for both international and national travel to visit our suppliers and learn about sourcing ingredients and beverages.
- £300 contribution towards the purchase of a work laptop for all salaried staff members.
If this role sounds like a great fit for you, we’d love to see your application! Please keep in mind that it may take us 1 to 2 weeks to get back to you due to the high volume of applications. Thanks for your patience!
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Senior CDP employer: Brat x Climpsons Arch
Contact Detail:
Brat x Climpsons Arch Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior CDP
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop by Brat Climpson’s Arch and soak in the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and helps you understand their culture.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a few photos of your culinary creations. It’s a great way to demonstrate your passion for cooking and your ability to create unique dishes.
✨Tip Number 3
Be ready to talk about teamwork! Since you'll be collaborating closely with the kitchen team, think of examples where you've successfully trained or supported junior staff. Highlighting your leadership skills will make you stand out.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re keen on joining our team at Brat Climpson’s Arch. Don’t forget to follow up after a week or so to express your continued interest!
We think you need these skills to ace Senior CDP
Some tips for your application 🫡
Show Your Passion: Let your love for cooking and the restaurant industry shine through in your application. We want to see your enthusiasm for food and how you connect with our values at Brat x Climpson’s Arch.
Tailor Your CV: Make sure your CV highlights relevant experience, especially in fast-paced kitchens. We’re looking for consistency and excellence, so showcase your achievements and skills that align with what we do.
Craft a Personal Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for the Senior CDP role. Share specific examples of your training experience and how you’ve developed junior team members in the past.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Brat x Climpson’s Arch!
How to prepare for a job interview at Brat x Climpsons Arch
✨Know Your Ingredients
Familiarise yourself with the produce and suppliers mentioned in the job description. Being able to discuss your knowledge of seasonal ingredients and how they influence your cooking will show your passion and commitment to quality.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully trained and developed junior team members in previous roles. Highlight specific instances where you led a team during busy service periods, as this aligns perfectly with what they're looking for.
✨Demonstrate Your Flexibility
Be ready to discuss your experience working varied shifts and how you manage your time in a fast-paced kitchen. This shows that you're adaptable and can handle the demands of the role.
✨Emphasise Food Safety Knowledge
Brush up on food safety standards and hygiene practices. Be prepared to talk about how you've ensured compliance in past positions, as maintaining high standards is crucial for this role.