At a Glance
- Tasks: Lead a passionate kitchen team and ensure top-notch food quality.
- Company: Join the vibrant Mitchells & Butlers’ Vintage Inns family.
- Benefits: Enjoy flexible shifts, 33% staff discount, and growth opportunities.
- Other info: Fast-paced environment with plenty of chances to develop your skills.
- Why this job: Be part of a dynamic kitchen and create memorable dining experiences.
- Qualifications: Experience in kitchen management and a love for great food.
The predicted salary is between 21150 - 25850 £ per year.
Brassmills in Keynsham is seeking a Kitchen Team Leader to support the Head Chef in building a kitchen to be proud of and to lead a team with a passion for great food.
You’ll manage menu execution, staff training and standards to ensure excellent guest experiences.
You will be part of Mitchells & Butlers’ Vintage Inns, enjoying a range of benefits and opportunities for progression as the business grows and supports your development in a busy pub kitchen environment.
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Kitchen Team Leader — Flexible Shifts & 33% Staff Discount in Keynsham employer: Brassmills
At Vintage Inns, we pride ourselves on being an excellent employer, offering a warm and welcoming work environment where you can thrive as a Part Time Team Member. With flexible shifts, generous discounts across our brands, and a strong focus on employee well-being through initiatives like Wagestream and team socials, we ensure that our staff feel valued and supported. Join us in our charming rural pubs, where you'll not only enjoy competitive pay and benefits but also the opportunity to grow within a friendly and inclusive team culture.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Team Leader — Flexible Shifts & 33% Staff Discount in Keynsham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Brassmills. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Brassmills
Don't be shy about reaching out to Brassmills directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Team Leader — Flexible Shifts & 33% Staff Discount in Keynsham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Brassmills and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Brassmills
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
