At a Glance
- Tasks: Deliver delicious dishes with flair and support a smooth guest experience.
- Company: Join La Nouvelle Garde, a vibrant new French brasserie in Chelsea.
- Benefits: Earn £14-£15/hour, enjoy free meals, and 50% off at all our brasseries.
- Other info: Diversity is our strength; we welcome all talent to join our family.
- Why this job: Be part of an exciting grand opening and a dynamic team culture.
- Qualifications: Experience in fast-paced restaurants and a passion for exceptional service.
The predicted salary is between 28000 - 31200 £ per year.
Excited to be part of a new opening in London? La Nouvelle Garde is bringing its vibrant take on a modern French Brasserie to Chelsea with Brasserie Olivia. We’re looking for high-energy talent to join the family! If you love a fast-paced "people-led" rush and want to be part of a legendary grand opening, join us on the floor, in the kitchen, pastry, or at the bar!
About La Nouvelle Garde
We’re redefining the classics! Serving generous, beautifully executed French dishes in lively, high-energy spaces. Our restaurants are fast-paced, people-led and never stuffy. Quality matters. Atmosphere matters. But above all, team spirit is at the heart of everything we do!
What We’re Offering
- Average hourly salary: £14-£15/hour (inclusive of Tronc)
- We invest in our people, offering great career opportunities with new openings ahead!
- Start date: As soon as possible
Why It’s Awesome to Join La Nouvelle Garde
- GP service & EAP discount: because taking care of our teams matters as much as taking care of our guests: access to a virtual GP and confidential counselling, so you’re supported on and off shift
- Everything is homemade; and when we say everything, we mean everything. We receive whole cuts of meat and entire fish, and everything is prepared in-house, the Nouvelle Garde way
- 100% of your staff meal covered during working hours
- 50% discount in all our brasseries to treat yourself
- Lucrative referral scheme
- More benefits to come
Key Responsibilities
- Flawless Experience: Delivering food to tables quickly, accurately and with care, ensuring dishes are presented correctly before leaving the pass and supporting waiters in delivering a smooth guest experience
- Team Synergy: Work closely with the BOH and FOH
What We’re Looking For
- Several experiences in busy, fast-paced restaurants, capable of handling the pressure of the "rush"
- A deep sense of service and a passion for making guests feel truly cared for and valued
- A calm, professional presence with strong organisational skills
Nouvelle Garde is an equal opportunities employer, and we view diversity as a key strength of our business. Nouvelle Garde is committed to recruiting, recognising, and promoting all talent, regardless of gender, sexual orientation, religion, background, or disability. The more diverse our profiles, the better equipped our teams will be to carry out our mission: Boire et manger à la française.
Please note: All applicants must hold a valid visa or the right to work in the UK.
Commis Waiter/Runner Brasserie Olivia · Chelsea - Sloane Square in London employer: Brasserie Dubillot
La Nouvelle Garde is an exceptional employer, offering a vibrant and dynamic work environment at Brasserie Olivia in Chelsea. With a strong focus on team spirit and employee well-being, we provide competitive pay, comprehensive support services, and generous staff benefits, including 100% covered meals during shifts and discounts across our brasseries. Join us to be part of a legendary grand opening and enjoy ample opportunities for career growth in a fast-paced, people-led atmosphere where quality and atmosphere truly matter.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Waiter/Runner Brasserie Olivia · Chelsea - Sloane Square in London
✨Tip Number 1
Get to know the venue! Before you apply, pop into Brasserie Olivia and soak up the atmosphere. Chat with the staff, get a feel for the vibe, and show your enthusiasm for being part of their team. It’s all about that personal touch!
✨Tip Number 2
Network like a pro! Reach out to friends or acquaintances who might have connections in the restaurant industry. A friendly recommendation can go a long way in landing you that coveted spot at La Nouvelle Garde.
✨Tip Number 3
Show off your skills! If you’ve got experience in busy restaurants, be ready to share some stories during your interview. Highlight how you handled the rush and kept guests happy – they want to see that you thrive under pressure!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the La Nouvelle Garde family. Don’t miss out on this exciting opportunity!
We think you need these skills to ace Commis Waiter/Runner Brasserie Olivia · Chelsea - Sloane Square in London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for the role shine through! We want to see that you’re excited about being part of our vibrant team at Brasserie Olivia and that you understand what it means to work in a fast-paced, people-led environment.
Tailor Your CV:Make sure your CV highlights your experience in busy restaurants. We’re looking for candidates who can handle the rush, so include specific examples of how you've thrived in similar situations. This will help us see that you’re the right fit for our high-energy atmosphere!
Be Yourself:Don’t be afraid to let your personality come through in your application. We value team spirit and authenticity, so share a bit about yourself and why you’d love to join La Nouvelle Garde. It’s all about finding the right vibe!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates. Plus, it shows you’re keen to be part of our family from the get-go!
How to prepare for a job interview at Brasserie Dubillot
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu and the concept of Brasserie Olivia. Understanding the dishes and the philosophy behind them will show your passion for the role and help you connect with the interviewers.
✨Show Your Energy and Enthusiasm
This role is all about high energy and a people-led approach. During the interview, let your personality shine through! Share examples of how you've thrived in fast-paced environments and how you enjoy working as part of a team.
✨Demonstrate Your Service Skills
Be prepared to discuss your previous experiences in busy restaurants. Highlight specific situations where you provided exceptional service or handled pressure well. This will reassure the interviewers that you can deliver a flawless experience for guests.
✨Ask Thoughtful Questions
At the end of the interview, don’t hesitate to ask questions about the team culture, training opportunities, or what a typical shift looks like. This shows your genuine interest in the position and helps you gauge if it’s the right fit for you.
