Head Waiter Brasserie Olivia · Chelsea - Sloane Square

Head Waiter Brasserie Olivia · Chelsea - Sloane Square

Full-Time 30000 - 40000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Deliver exceptional service and create memorable experiences for our guests.
  • Company: Join La Nouvelle Garde, a vibrant new French brasserie in Chelsea.
  • Benefits: Earn from £15/hour, enjoy 28 days holiday, and 100% staff meals.
  • Other info: Diversity is celebrated here; we welcome all talents to join our mission.
  • Why this job: Be part of an exciting grand opening and a dynamic team atmosphere.
  • Qualifications: Experience in fast-paced restaurants and a passion for guest service.

The predicted salary is between 30000 - 40000 £ per year.

Excited to be part of a new opening in London? La Nouvelle Garde is bringing its vibrant take on a modern French brasserie to Chelsea with Brasserie Olivia. We’re looking for high-energy talent to join the family. If you love a fast-paced "people-led" rush and want to be part of a legendary grand opening, join us on the floor, in the kitchen, pastry, and at the bar!

About La Nouvelle Garde: We’re redefining the classics! Serving generous, beautifully executed French dishes in lively, high-energy spaces. Our restaurants are fast-paced, people-led and never stuffy. Quality matters. Atmosphere matters. But above all, team spirit is at the heart of everything we do.

The Role: As a Waiter, you are a key part of the guest experience. You deliver warm, professional service, know the menu inside out, and make guests feel looked after from arrival to departure.

What we’re offering:

  • From £15 hourly (inclusive SC)
  • 28 days holiday
  • Start date: As soon as possible

Why It’s Awesome to Join La Nouvelle Garde:

  • GP Service & EAP discount: access to a virtual GP and confidential counselling, so you’re supported on and off shift.
  • Everything is homemade — and when we say everything, we mean everything. We receive whole cuts of meat and entire fish, and everything is prepared in-house, the Nouvelle Garde way.
  • 100% of your staff meal covered during working hours
  • 50% discount in all our brasseries to treat yourself
  • More benefits to come

Key Responsibilities:

  • Flawless Experience: Guarantee that every minute, from arrival to departure, is a moment of pure joy for our guests.
  • Menu Expertise: Master the menu to provide warm, attentive service and natural recommendations.
  • Team Synergy: Work closely with the kitchen and bar to maintain a positive, high-energy environment.

What we’re looking for:

  • Several experiences in busy, fast-paced restaurants, capable of handling the pressure of the "rush".
  • A deep sense of service and a passion for making guests feel truly cared for and valued.
  • A calm, professional presence with strong organisational skills.

Nouvelle Garde is an equal opportunities employer, and we view diversity as a key strength of our business. Nouvelle Garde is committed to recruiting, recognising, and promoting all talent, regardless of gender, sexual orientation, religion, background, or disability. The more diverse our profiles, the better equipped our teams will be to carry out our mission: Boire et manger à la française.

Please note: All applicants must hold a valid visa or the right to work in the UK.

Head Waiter Brasserie Olivia · Chelsea - Sloane Square employer: Brasserie Dubillot

La Nouvelle Garde is an exceptional employer, offering a vibrant and dynamic work environment at Brasserie Olivia in Chelsea. With a strong emphasis on team spirit and quality service, employees benefit from comprehensive support including access to a virtual GP, generous staff meals, and a 50% discount across all brasseries. Join us for a rewarding career where your passion for hospitality is celebrated and nurtured.

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Contact Details:

Brasserie Dubillot Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Waiter Brasserie Olivia · Chelsea - Sloane Square

Tip Number 1

Get to know the venue! Before your interview, pop by Brasserie Olivia and soak up the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and gives you a feel for the team spirit they value.

Tip Number 2

Practice your menu knowledge! Brush up on classic French dishes and be ready to discuss how you’d recommend them to guests. This will show that you’re not just about serving but also about creating an unforgettable experience.

Tip Number 3

Show off your people skills! During interviews, share stories of how you've handled busy shifts or made guests feel special. They want to see that you thrive in a fast-paced environment and can keep that warm, professional vibe.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on being part of the La Nouvelle Garde family right from the start!

We think you need these skills to ace Head Waiter Brasserie Olivia · Chelsea - Sloane Square

Customer Service
Menu Knowledge
Teamwork
Organisational Skills
Ability to Work Under Pressure
Attention to Detail
Communication Skills

Some tips for your application 🫡

Show Your Passion:When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see that you’re excited about being part of a vibrant team and delivering exceptional service at Brasserie Olivia.

Know Your Stuff:Make sure to highlight any relevant experience you have in fast-paced restaurants. We love candidates who can demonstrate their menu knowledge and ability to handle busy shifts with ease.

Be Yourself:Don’t be afraid to let your personality come through in your application. We value authenticity and want to know what makes you unique and how you can contribute to our team spirit.

Apply Through Our Website:For the best chance of joining our family, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board for this exciting new opening!

How to prepare for a job interview at Brasserie Dubillot

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu at Brasserie Olivia. Understand the dishes, ingredients, and any special preparations. This will not only impress the interviewers but also show your genuine interest in the role.

Show Your People Skills

As a Head Waiter, your ability to connect with guests is crucial. During the interview, share examples of how you've created memorable experiences for customers in past roles. Highlight your passion for service and making people feel valued.

Demonstrate Team Spirit

La Nouvelle Garde values team synergy, so be prepared to discuss how you work collaboratively with kitchen and bar staff. Share stories that showcase your ability to thrive in a fast-paced environment while maintaining a positive atmosphere.

Prepare for Scenario Questions

Expect questions about handling busy shifts or difficult customers. Think of specific situations from your experience where you successfully managed pressure or resolved conflicts. This will demonstrate your calm, professional presence under stress.