At a Glance
- Tasks: Join our kitchen team and create delicious dishes in a fast-paced environment.
- Company: Exciting new French brasserie opening in Chelsea, London.
- Benefits: Earn £16/hour, enjoy staff meals, discounts, and access to GP/EAP.
- Other info: Immediate start with opportunities for career advancement as we expand.
- Why this job: Be part of a growing brand and showcase your culinary skills.
- Qualifications: Passion for cooking and experience in a kitchen environment.
The predicted salary is between 16 - 16 £ per hour.
La Nouvelle Garde is opening in London and is recruiting for floor, kitchen, pastry, or bar roles at its Chelsea site under the Brasserie Olivia banner.
We offer a £16/hour rate (inclusive of Tronc) with immediate start and opportunities for future openings as the brand grows across London.
Benefits include GP/EAP access, homemade menu focus, staff meals, brasserie discounts and a referral scheme.
Chef de Partie — Fast-Paced French Brasserie in London employer: Brasserie Dubillot
Joining La Nouvelle Garde as a Commis Pastry Chef at Brasserie Olivia in Chelsea means becoming part of a vibrant team dedicated to redefining French cuisine in a lively atmosphere. With a strong focus on employee well-being, we offer competitive pay, comprehensive support services, and a commitment to career growth through new openings. Experience the thrill of a grand opening while enjoying unique benefits like 100% covered staff meals and generous discounts across our brasseries.
