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- Tasks: Join our kitchen team as a Chef de Partie, creating delicious dishes daily.
- Company: Heartwood Collection is an award-winning group of cosy pubs and brasseries.
- Benefits: Earn £15.50 per hour with potential for tips and enjoy a vibrant work environment.
- Why this job: Be part of a passionate team in a welcoming atmosphere that feels like home.
- Qualifications: No specific qualifications required, just a love for cooking and teamwork.
- Other info: Perfect for high school and college students looking for flexible hours.
At Heartwood Collection, we are on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie.
We are an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal ingredients.
On Target Earnings: £15.50 per hour (Including TRONC)
Locations
Hospitality Chef de Partie employer: Brasserie Blanc
Contact Detail:
Brasserie Blanc Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hospitality Chef de Partie
✨Tip Number 1
Familiarise yourself with the Heartwood Collection's menu and culinary style. Understanding their approach to food will help you demonstrate your passion and fit for the role during any discussions.
✨Tip Number 2
Network with current or former employees of Heartwood Collection. They can provide valuable insights into the company culture and what they look for in a Chef de Partie, which can give you an edge in your application.
✨Tip Number 3
Showcase your creativity and adaptability in the kitchen. Be prepared to discuss specific examples of how you've handled challenges or created unique dishes in previous roles, as this will highlight your skills and experience.
✨Tip Number 4
Visit one of the Heartwood Collection venues if possible. This will not only give you a feel for the atmosphere but also allow you to engage with staff and potentially make a positive impression before applying.
We think you need these skills to ace Hospitality Chef de Partie
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and skills required for the Chef de Partie position. Tailor your application to highlight your relevant experience in a similar role.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your culinary experience, particularly in a hospitality setting. Include any relevant qualifications, such as food safety certifications, and emphasise your ability to work in a team.
Write a Personalised Cover Letter: In your cover letter, express your passion for cooking and hospitality. Mention why you want to work at Heartwood Collection specifically and how your values align with theirs. Use this opportunity to showcase your personality and enthusiasm.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Brasserie Blanc
✨Show Your Passion for Cooking
Make sure to express your love for cooking and the culinary arts during the interview. Share specific examples of dishes you enjoy preparing and any unique techniques you've mastered.
✨Know the Menu
Familiarise yourself with the menu of the establishment you're interviewing for. Being able to discuss specific dishes and suggest improvements or variations can impress the interviewers.
✨Demonstrate Teamwork Skills
As a Chef de Partie, you'll be part of a team. Highlight your experience working in a kitchen environment and how you collaborate with others to create a seamless dining experience.
✨Prepare for Practical Questions
Expect questions about food safety, kitchen equipment, and cooking methods. Brush up on your knowledge and be ready to discuss how you handle challenges in the kitchen.
