Chef de Partie - Brasserie Blanc Oxford
Chef de Partie - Brasserie Blanc Oxford

Chef de Partie - Brasserie Blanc Oxford

Full-Time No home office possible
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At a Glance

  • Tasks: Join our kitchen team as a Chef de Partie, creating fresh, seasonal dishes.
  • Company: Heartwood Collection is an award-winning hospitality group with cosy pubs and brasseries.
  • Benefits: Enjoy flexible pay, discounts, enhanced leave, and bespoke training opportunities.
  • Why this job: Be part of a vibrant community with growth potential in a rapidly expanding company.
  • Qualifications: 3-4 years experience in a service setting with strong knife skills and classical techniques.
  • Other info: We're expanding to over 60 locations by 2027, offering exciting career progression.

Chef de Partie – Brasserie Blanc Oxford

Chef de Partie

On Target Earnings * (Including TRONC)

At Heartwood Collection, we\’re on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie

We\’re an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.

What we offer:

  • Package and hourly rate includes basic + TRONC*
  • Bespoke training and development through our Stepping Stones programme
  • Access to the Employee Assistance Program with Hospitality Action
  • Instant pay access through EarlyPay
  • Enhanced Maternity & Paternity leave
  • Up to 1,500 Referral Bonus
  • 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends
  • A birthday gift and Long Service Recognition
  • Discounts on hundreds of retailers and experiences via Reward Gateway
  • Cycle to Work Scheme

About You:

  • Have a passion and a proven track record in delivering great quality and fresh food
  • Able to work at least 2 sections as part of the kitchen team and follow recipes
  • 3-4 years experience or progression in a service setting with intermediate knife skills and working with classical cooking techniques

Heartwood Collection is a multi-award-winning hospitality group:

  • Sunday Times Best Places to Work winner 2024
  • Double winner at the Publican Awards 2024
  • Best Pub Brand/ Concept at the Publican Awards 2025

At Heartwood Collection, we\’re excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there\’s never been a better time to join us. We\’re committed to growing our team with progression opportunities across our estate.

Join us and be part of a community that\’s warm, genuine, and full of life.

*The hourly rate/ package includes TRONC, calculated from the expected 6 months\’ average.

Please note, we cannot take applications from overseas or that require sponsorship

Chef de Partie - Brasserie Blanc Oxford employer: Brasserie Blanc

At Heartwood Collection, we pride ourselves on being an award-winning hospitality group that fosters a vibrant and supportive work culture. As a Chef de Partie at Brasserie Blanc Oxford, you'll benefit from bespoke training through our Stepping Stones programme, generous employee discounts, and a commitment to your professional growth within our expanding network of locations. Join us in a role where your passion for fresh, seasonal cuisine will be celebrated in a community that feels like home.
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Contact Detail:

Brasserie Blanc Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie - Brasserie Blanc Oxford

✨Tip Number 1

Familiarise yourself with Brasserie Blanc's menu and cooking style. Understanding their approach to fresh, seasonal dishes will help you demonstrate your passion for the cuisine during any interviews or discussions.

✨Tip Number 2

Showcase your experience in working with classical cooking techniques. Be ready to discuss specific examples of how you've applied these skills in previous roles, as this will highlight your suitability for the Chef de Partie position.

✨Tip Number 3

Network with current or former employees of Heartwood Collection. Engaging with them can provide valuable insights into the company culture and expectations, which can be beneficial when preparing for your application.

✨Tip Number 4

Prepare to discuss your ability to work across multiple sections in the kitchen. Highlighting your versatility and teamwork skills will show that you're a well-rounded candidate who can adapt to the dynamic environment at Brasserie Blanc.

We think you need these skills to ace Chef de Partie - Brasserie Blanc Oxford

Culinary Skills
Knife Skills
Classical Cooking Techniques
Recipe Adherence
Time Management
Teamwork
Attention to Detail
Food Safety and Hygiene
Creativity in Menu Development
Communication Skills
Ability to Work Under Pressure
Adaptability
Passion for Fresh Ingredients
Experience in a Fast-Paced Environment

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your relevant experience in the kitchen, particularly your ability to work across multiple sections and your proficiency with classical cooking techniques. Use specific examples to demonstrate your passion for delivering high-quality food.

Craft a Compelling Cover Letter: Write a cover letter that reflects your enthusiasm for the Chef de Partie role at Brasserie Blanc. Mention why you want to join Heartwood Collection and how your values align with their commitment to fresh, seasonal dishes.

Showcase Your Skills: In your application, emphasise your intermediate knife skills and any relevant culinary training or certifications. If you have experience with specific cuisines or techniques, be sure to include those details.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.

How to prepare for a job interview at Brasserie Blanc

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and fresh ingredients during the interview. Share specific examples of dishes you've created or techniques you've mastered, as this will demonstrate your commitment to quality.

✨Know the Menu

Familiarise yourself with Brasserie Blanc's menu before the interview. Being able to discuss specific dishes and how you would contribute to them shows that you're genuinely interested in the role and the establishment.

✨Highlight Your Experience

Be prepared to talk about your previous roles and how they relate to the Chef de Partie position. Discuss your experience working in different sections of a kitchen and any classical cooking techniques you excel in.

✨Ask Insightful Questions

Prepare thoughtful questions about the kitchen team, the training programmes, and the company culture. This not only shows your interest but also helps you determine if the environment is the right fit for you.

Chef de Partie - Brasserie Blanc Oxford
Brasserie Blanc

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