Chef de Partie - Brasserie Blanc Cheltenham
Chef de Partie - Brasserie Blanc Cheltenham

Chef de Partie - Brasserie Blanc Cheltenham

Cheltenham Full-Time No home office possible
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At a Glance

  • Tasks: Join our kitchen team as a Chef de Partie, creating fresh, seasonal dishes.
  • Company: Heartwood Collection is an award-winning hospitality group with a warm, community-focused atmosphere.
  • Benefits: Enjoy instant pay access, discounts, enhanced leave, and bespoke training opportunities.
  • Why this job: Be part of a growing team with progression opportunities in a vibrant culinary environment.
  • Qualifications: 3-4 years experience in a service setting with strong knife skills and classical cooking techniques.
  • Other info: We're expanding rapidly, aiming for over 60 locations by 2027!

Chef de Partie – Brasserie Blanc Cheltenham

Chef de Partie

On Target Earnings 16.00 * (Including TRONC)

At Heartwood Collection, we\’re on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie

We\’re an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.

What we offer:

  • Package and hourly rate includes basic + TRONC*
  • Bespoke training and development through our Stepping Stones programme
  • Access to the Employee Assistance Program with Hospitality Action
  • Instant pay access through EarlyPay
  • Enhanced Maternity & Paternity leave
  • Up to 1,500 Referral Bonus
  • 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends
  • A birthday gift and Long Service Recognition
  • Discounts on hundreds of retailers and experiences via Reward Gateway
  • Cycle to Work Scheme

About You:

  • Have a passion and a proven track record in delivering great quality and fresh food
  • Able to work at least 2 sections as part of the kitchen team and follow recipes
  • 3-4 years experience or progression in a service setting with intermediate knife skills and working with classical cooking techniques

Heartwood Collection is a multi-award-winning hospitality group:

  • Sunday Times Best Places to Work winner 2024
  • Double winner at the Publican Awards 2024
  • Best Pub Brand/ Concept at the Publican Awards 2025

At Heartwood Collection, we\’re excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there\’s never been a better time to join us. We\’re committed to growing our team with progression opportunities across our estate.

Join us and be part of a community that\’s warm, genuine, and full of life.

*The hourly rate/ package includes TRONC, calculated from the expected 6 months\’ average.

Please note, we cannot take applications from overseas or that require sponsorship

Chef de Partie - Brasserie Blanc Cheltenham employer: Brasserie Blanc

At Heartwood Collection, we pride ourselves on being an award-winning hospitality group that fosters a vibrant and supportive work culture. As a Chef de Partie at Brasserie Blanc Cheltenham, you'll benefit from bespoke training, generous employee discounts, and a clear path for career progression within our expanding network of locations. Join us in a role where your passion for fresh, seasonal cuisine will be celebrated, and enjoy the camaraderie of a team that feels like family.
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Contact Detail:

Brasserie Blanc Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie - Brasserie Blanc Cheltenham

✨Tip Number 1

Familiarise yourself with Brasserie Blanc's menu and cooking style. Understanding their approach to fresh, seasonal dishes will help you demonstrate your passion for the cuisine during any interviews or discussions.

✨Tip Number 2

Showcase your experience in working with classical cooking techniques. Be prepared to discuss specific examples of how you've applied these skills in previous roles, as this will highlight your suitability for the Chef de Partie position.

✨Tip Number 3

Network with current or former employees of Heartwood Collection. Engaging with them can provide valuable insights into the company culture and expectations, which you can leverage in your application process.

✨Tip Number 4

Prepare to discuss your ability to work across multiple sections in the kitchen. Highlighting your versatility and teamwork skills will show that you're ready to contribute effectively to the kitchen team at Brasserie Blanc.

We think you need these skills to ace Chef de Partie - Brasserie Blanc Cheltenham

Culinary Skills
Knife Skills
Classical Cooking Techniques
Recipe Following
Time Management
Teamwork
Attention to Detail
Food Safety and Hygiene
Creativity in Menu Development
Communication Skills
Adaptability
Passion for Fresh Ingredients
Ability to Work Under Pressure
Problem-Solving Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your relevant experience in the kitchen, particularly your ability to work across multiple sections and your proficiency with classical cooking techniques. Use specific examples to demonstrate your passion for fresh, quality food.

Craft a Compelling Cover Letter: In your cover letter, express your enthusiasm for joining Heartwood Collection and how your values align with their commitment to quality and community. Mention any specific experiences that showcase your skills and passion for the culinary arts.

Showcase Your Skills: If possible, include a portfolio or examples of dishes you’ve created or worked on. This can help illustrate your culinary skills and creativity, making your application stand out.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.

How to prepare for a job interview at Brasserie Blanc

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and fresh ingredients during the interview. Share specific examples of dishes you've created or techniques you've mastered, as this will demonstrate your commitment to quality.

✨Demonstrate Your Experience

Highlight your experience in working with different sections of a kitchen. Be prepared to discuss your previous roles and how they have equipped you with the skills needed for a Chef de Partie position.

✨Know the Company

Research Brasserie Blanc and Heartwood Collection before your interview. Familiarise yourself with their menu, values, and recent achievements to show that you're genuinely interested in being part of their team.

✨Prepare for Practical Questions

Expect to answer practical questions about cooking techniques and food safety. Brush up on classical cooking methods and be ready to discuss how you handle challenges in the kitchen.

Chef de Partie - Brasserie Blanc Cheltenham
Brasserie Blanc

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