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For Companies At a Glance
- Tasks: Install, maintain, and repair commercial kitchen equipment while providing excellent customer service.
- Company: Branta, a leading company in the catering industry with a regional team.
- Benefits: Competitive salary, overtime pay, high-spec company van, and specialist tools.
- Why this job: Join a dynamic team and make a real difference in commercial kitchens.
- Qualifications: Gas safety certifications and 2-3 years of catering industry experience required.
- Other info: Flexible working hours with opportunities for career growth and development.
Branta are seeking a skilled and motivated Commercial Catering Engineer to join a regional team. You will be responsible for the installation, maintenance, and emergency repair of a wide range of commercial kitchen equipment. This is a field-based role requiring a 'first-fix' mentality and excellent customer-facing skills.
Key Responsibilities
- Service & Repair: Diagnose and repair faults on commercial gas and electrical catering equipment (ranges, fryers, combi-ovens, and dishwashers).
- Planned Preventative Maintenance (PPM): Conduct scheduled inspections to ensure equipment longevity and safety compliance.
- Installation: Commission and install new kitchen suites in accordance with manufacturer specifications and gas safety regulations.
- Safety Compliance: Complete gas safety certificates and digital job sheets accurately via a company tablet.
- Customer Service: Provide technical advice to kitchen staff and manage customer expectations regarding parts and lead times.
Essential Qualifications & Skills
- Gas Safety: Valid CCCN1 and COMCAT 1, 3, and 5 are essential. (COMCAT 2 and 4 are highly desirable).
- Electrical Knowledge: Ability to troubleshoot 1-phase and 3-phase electrical components.
- Experience: Minimum 2–3 years of experience in the commercial catering industry.
- Driving License: Full, clean UK driving license.
- Attitude: A flexible approach to overtime and participation in a weekend on-call rota.
The Package
- Competitive Basic Salary: Reviewed annually based on performance and additional tickets.
- Overtime: Plentiful opportunities paid at 1.5x (Sat) and 2.0x (Sun).
- Tooling & Tech: High-spec company van (available for private use), fuel card, specialist testing equipment, and mobile/tablet.
Apply online today or contact Astrid Camacho at Branta recruitment for more information.
Catering Engineer employer: Branta Recruitment Ltd
Contact Detail:
Branta Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Engineer
✨Tip Number 1
Get your networking game on! Reach out to folks in the catering industry, attend local events, or join online forums. You never know who might have a lead on that perfect job for you.
✨Tip Number 2
Show off your skills! If you’ve got experience with specific equipment like fryers or combi-ovens, make sure to highlight that in conversations. We want to see how you can bring value to the team!
✨Tip Number 3
Don’t underestimate the power of a good follow-up. After an interview, drop a quick thank-you note to express your appreciation and reiterate your interest. It keeps you fresh in their minds!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Branta team!
We think you need these skills to ace Catering Engineer
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your relevant experience and qualifications in your application. We want to see how your skills match up with the role of a Commercial Catering Engineer, so don’t hold back!
Tailor Your Application: Take a moment to customise your application for this specific role. Mention your experience with commercial kitchen equipment and any relevant certifications like CCCN1 and COMCAT. It shows us you’re serious about the position!
Be Clear and Concise: When writing your application, keep it straightforward. Use clear language and avoid jargon unless it’s relevant to the job. We appreciate a well-structured application that gets straight to the point!
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it helps us keep everything organised!
How to prepare for a job interview at Branta Recruitment Ltd
✨Know Your Equipment
Before the interview, brush up on your knowledge of commercial kitchen equipment. Be ready to discuss specific models you've worked with, and any troubleshooting techniques you’ve used. This shows you’re not just qualified but also passionate about the role.
✨Showcase Your Customer Service Skills
Since this role involves a lot of customer interaction, prepare examples of how you've successfully managed customer expectations in the past. Think about times when you provided technical advice or resolved issues quickly and effectively.
✨Demonstrate Your Safety Compliance Knowledge
Familiarise yourself with gas safety regulations and the importance of compliance in your work. Be prepared to discuss how you ensure safety in your installations and repairs, as this is crucial for the role.
✨Be Ready for Practical Scenarios
Expect to face practical questions or scenarios during the interview. They might ask how you would handle a specific fault or emergency repair situation. Practising these scenarios can help you respond confidently and demonstrate your problem-solving skills.
