Brandfixx Ltd. in Howden is seeking a dedicated Sous Chef for their Country House Hotel's fine dining restaurant. The ideal candidate will possess ambition, creativity, and a commitment to seasonal, locally sourced produce. Responsibilities include collaborating with the Head Chef, developing a team, and ensuring kitchen standards are maintained.
Offering a salary of £34,000 – £36,000 per annum, this role includes 28 days holiday, no split shifts, and a supportive team culture. This is a unique opportunity to thrive in a stunning kitchen environment.
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