Brampton Mill in the United Kingdom is recruiting a Sous Chef to lead a section, train staff, and step up in the Head Chef’s absence. This role offers onsite accommodation within Mitchells & Butler’s Premium Country Pubs portfolio.
You’ll oversee food ordering, prep, and stock control, while delivering dishes that align with a branded menu and maintaining high hygiene standards. Join a team focused on quality and guest satisfaction.
#J-18808-Ljbffr
Lead Sous Chef — Onsite Accommodation & Growth employer: Brampton Mill
At Premium Country Pubs, we pride ourselves on creating a supportive and inclusive work environment where every team member is valued. As a Kitchen Assistant at the Brampton Mill, you'll enjoy flexible shifts, generous discounts, and opportunities for personal growth through paid qualifications. With a focus on teamwork and employee well-being, we ensure that you not only contribute to crafting exceptional dining experiences but also thrive in your career with us.