At a Glance
- Tasks: Assist in food preparation, maintain hygiene, and support senior chefs in a high-end kitchen.
- Company: Join a respected establishment near Melton Mowbray, known for its culinary excellence.
- Benefits: Gain hands-on experience in a professional kitchen with opportunities for growth.
- Why this job: Kickstart your culinary career in a vibrant environment with a focus on teamwork and quality.
- Qualifications: NVQ level 2 in food hygiene required; previous kitchen experience is a plus.
- Other info: Perfect for passionate foodies eager to learn and grow in the culinary world.
The predicted salary is between 20000 - 30000 Β£ per year.
Bramah Recruitment are recruiting for a Commis Chef to join a well known and well respected business based close to Melton Mowbray. This is a brilliant opportunity for someone looking to kick start their career in the Kitchen and be involved in a high end establishment.
Responsibilities:
- To assist in preparing and seasoning meat as well as be responsible for the preparation of vegetables and other ingredients for senior Chefs.
- To maintain high standards of food hygiene.
- To ensure a clean and tidy work station with regular cleaning duties.
- To prepare basic salads and sauces to accompany main dishes.
- Support with plating and presentation.
- To manage kitchen food stock ensuring food is not past its sell by date and to dispose of food accordingly.
- To provide general assistance to the senior kitchen staff where necessary.
Skills:
- NVQ level 2 in food hygiene and preparation is essential.
- Experience within a commercial kitchen environment.
- Collaborative and team focused attitude.
- Basic understanding of food hygiene and allergens.
- Positive can do attitude.
Contact Detail:
BRAMAH HR LTD Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Commis Chef
β¨Tip Number 1
Familiarise yourself with the specific cuisine and style of the establishment you're applying to. Research their menu and understand their approach to food preparation and presentation, as this will help you demonstrate your enthusiasm and fit during any interviews.
β¨Tip Number 2
Network with current or former employees of the establishment. They can provide valuable insights into the kitchen culture and expectations, which can help you tailor your approach and show that youβre genuinely interested in being part of their team.
β¨Tip Number 3
Prepare to discuss your previous experience in a commercial kitchen, even if itβs limited. Highlight any relevant skills or tasks you've performed, such as food preparation, hygiene practices, or teamwork, to showcase your readiness for the role.
β¨Tip Number 4
Demonstrate your passion for cooking and learning during any interactions with the hiring team. Share your culinary interests and any personal projects or experiences that reflect your commitment to growing in the kitchen environment.
We think you need these skills to ace Commis Chef
Some tips for your application π«‘
Understand the Role: Read the job description carefully to understand the responsibilities and skills required for the Commis Chef position. Tailor your application to highlight how your experience aligns with these requirements.
Highlight Relevant Experience: If you have experience in a commercial kitchen, make sure to detail this in your CV. Mention specific tasks you've performed that relate to the responsibilities listed, such as food preparation, hygiene practices, or teamwork.
Showcase Your Qualifications: Include your NVQ level 2 in food hygiene and preparation prominently in your application. If you have any additional certifications or training, be sure to mention those as well.
Craft a Strong Cover Letter: Write a cover letter that expresses your enthusiasm for the role and the establishment. Discuss why you want to work there and how you can contribute to the team, focusing on your positive attitude and collaborative spirit.
How to prepare for a job interview at BRAMAH HR LTD
β¨Show Your Passion for Cooking
Make sure to express your enthusiasm for the culinary arts during the interview. Share any personal experiences or inspirations that led you to pursue a career as a Commis Chef, as this can help demonstrate your commitment to the role.
β¨Highlight Relevant Experience
Even if you have limited experience, talk about any relevant roles you've had in a kitchen environment. Discuss specific tasks you've performed, such as food preparation or maintaining hygiene standards, to show that you understand the responsibilities of the position.
β¨Demonstrate Teamwork Skills
Since the role requires collaboration with senior chefs and other kitchen staff, be prepared to discuss examples of how you've worked effectively in a team. Highlight your ability to communicate and support others in a busy kitchen setting.
β¨Prepare Questions About the Role
Come equipped with thoughtful questions about the kitchen's operations, the team dynamics, and opportunities for growth within the establishment. This shows your genuine interest in the position and helps you assess if it's the right fit for you.