Chef - Hull - Victoria House

Chef - Hull - Victoria House

Hull Full-Time 13.91 - 13.91 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Prepare and cook meals to Brainkind's high standards for those in need.
  • Company: Join Brainkind, a charity dedicated to improving lives of people with brain injuries.
  • Benefits: Earn up to £13.91 per hour, enjoy 33 days annual leave, and access health cash plans.
  • Other info: Focus on employee wellbeing, career development, and a commitment to diversity.
  • Why this job: Make a real difference while working in a supportive and passionate team environment.
  • Qualifications: Level 2 Food Hygiene and experience in catering for diverse dietary needs required.

The predicted salary is between 13.91 - 13.91 £ per hour.

Location: Victoria House

Salary: Up to £13.91 per hour

Why join us?

Brainkind is a charity that aims to improve the lives of people with brain injuries in the UK. Our assessment centres, rehabilitation units and hospitals use expert neurorehabilitation to support people to regain the skills they have lost. We treat people with a range of brain injuries – sustained through trauma, illness, substance abuse and more – to recover and meet their personal goals. Our employees are incredibly passionate about the jobs they do – you will find a strong team spirit across our services and amazing colleagues who always pull together and look out for each other.

MAIN PURPOSE:

To prepare and cook meals to the standard set by Brainkind.

MAIN TASKS AND RESPONSIBILITIES:

  • To ensure that all food is correctly and safely prepared, stored, and presented in a way which meets agreed Brainkind standards.
  • Responsible to ensure all equipment is left clean at end of the shift in line with systems in place.
  • Responsible to ensure recording of cleaning and equipment maintenance schedules is in line with Brainkind policies and procedures.
  • To report equipment faults, repair and maintenance needs in line with local procedures.
  • To record all information as required by Brainkind policies and procedures.
  • To report any unmet training need in use of equipment or processes.
  • Facilitating the safe and smooth running of the Service, the post holder is expected to maintain a safe working environment, maintain service user confidentiality, and occasionally take on reasonable additional tasks.

OTHER RESPONSIBILITIES:

  • This post holds no budgetary responsibility but will be expected to ensure costs and expenditures are kept within agreed limits.
  • Accountable for the use and safety of materials, components, products, and equipment. This includes the responsibility for the performance of procedures.
  • Responsible to deputise for the Head Chef by providing catering service within available resources and to ensure that all catering staff follow Brainkind policies and procedures.
  • Accountable to assist the Head Chef to provide services that meet the Brainkind and regulatory body standards.

ABOUT YOU:

  • Level 2 Food Hygiene or higher NVQ or SVQ Level 2 General Catering or equivalent.
  • Previous experience of working in kitchens.
  • Demonstrable skills in cooking for large groups of people and an ability to cater for varying dietary needs.
  • Knowledge of regulations, e.g. COSHH, Health & Safety, HACCP.
  • Ability to work as part of a team.
  • Ability to work closely with service users and communicate effectively with them.
  • Able to communicate effectively verbally and in writing.
  • Competent IT skills.

Rewards

You can look forward to excellent benefits including:

  • A competitive rate of up to £13.91 per hour.
  • 33 Days AL Buy/Sell up to 5 days AL each year.
  • Health Cash Plan.
  • Access to our Employee Assistance Programme (EAP).
  • Excellent training and support.
  • Company Pension.
  • Group life assurance.
  • Eye voucher scheme.
  • Long service and staff awards.
  • Free parking.

We also put a big focus on employee wellbeing and support. It matters to us that you feel at your best. Career development is a priority. We will ensure you get all the training and learning opportunities you need to achieve your goals.

To join our friendly team, click the Apply Now button.

Please note we will be shortlisting and interviewing candidates on a rolling basis until the role is filled therefore, we recommend applying as soon as possible.

All successful candidates are subject to compliance checks including 3 years of checkable references and DBS/PVG checks.

Brainkind are a Disability Confident Employer. As users of the disability confident scheme, we guarantee to interview all disabled applicants who meet the minimum criteria for the vacancy. Brainkind is committed to promoting a diverse and inclusive organisation. It is a place where we recognise, celebrate, and live our values which includes offering a range of inclusive employment policies and staff engagement forums to support employees from all backgrounds.

Chef - Hull - Victoria House employer: Brainkind

Brainkind is an exceptional employer that prioritises the professional growth of its staff, offering a clear pathway to leadership roles within the neurorehabilitation field. With a supportive and collaborative work culture, employees benefit from extensive training opportunities and generous perks, including 38 days of annual leave, making it an ideal place for those seeking meaningful and rewarding careers in clinical psychology.

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Contact Details:

Brainkind Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef - Hull - Victoria House

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Brainkind. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Brainkind

Don't be shy about reaching out to Brainkind directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef - Hull - Victoria House

Level 2 Food Hygiene
NVQ or SVQ Level 2 General Catering
Cooking for large groups
Catering for varying dietary needs
Knowledge of COSHH regulations
Knowledge of Health & Safety regulations
Knowledge of HACCP

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Brainkind and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Brainkind

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!