Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Help prepare nutritious meals and maintain kitchen hygiene standards.
- Company: Join Brainkind, a charity dedicated to improving lives of those with brain injuries.
- Benefits: Earn up to £13.41/hour, enjoy 33 days leave, and access health plans.
- Why this job: Be part of a passionate team making a real difference in people's lives.
- Qualifications: Basic Food Hygiene Certificate and kitchen experience required.
- Other info: Flexible hours, career development opportunities, and a focus on employee wellbeing.
Ely - Fen House, Ely, Cambridgeshire, United Kingdom
Posted Tuesday 27 May 2025 at 00:00
Salary: Up to £13.41 per hour
Hours: 14 hrs per week during the weekends and occasional weekday
Brainkind is a charity that aims to improve the lives of people with brain injuries in the UK. Our assessment centres, rehabilitation units and hospitals use expert neurorehabilitation to support people to regain the skills they have lost. We treat people with a range of brain injuries – sustained through trauma, illness, substance abuse and more – to recover and meet their personal goals. Our employees are incredibly passionate about the jobs they do – you will find a strong team spirit across our services and amazing colleagues who always pull together and look out for each other.
MAIN PURPOSE:
- To assist in the daily preparation of cooked nutritious meals for service users ensuring food is of a high quality.
- To ensure health, safety, environment and hygiene standards are achieved and maintained.
MAIN TASKS AND RESPONSIBILITIES:
- May be required to deputise in absence of Chef.
- To assist in the planning and preparation of a varied choice of menus, ensuring properly balanced and nutritious meals are provided, taking into account any special dietary requirements and service user preferences.
- To follow any dietary or food preparation guidelines as provided in service user care plans and guidance by health care professionals.
- To assist in ensuring that the storage, preparation and cooking of all food is carried out using the highest standards of hygiene.
- To assist the Chef in maintaining appropriate levels of stock and may be required to place orders of food when required.
- Ensure responsibilities with regards to Food Hygiene and preparation and Health and Safety requirements are followed and to inform the Chef of anything that does not meet required standards.
- Establish and maintain professional working relationships with the service users, contributing to the creation of a homely and pleasant living environment for each service user.
ABOUT YOU:
- Basic Food Hygiene Certificate.
- Experience of working in a kitchen environment.
- Awareness of COSHH requirements.
- A knowledge of portion, stock control and food cost control.
- Customer care skills.
REWARDS:
- A competitive rate of up to £13.41 per hour.
- 33 days annual leave inclusive of bank holidays.
- Buy and sell up to 5 days annual leave.
- Health Cash Plan (available from June 2025).
- Access to our Employee Assistance Programme (EAP).
- Excellent training and support.
- Group life assurance.
- Free parking.
- Company Pension.
- Long Service and Staff Awards.
We also put a big focus on employee wellbeing and support. It matters to us that you feel at your best. Career development is a priority. We will ensure you get all the training and learning opportunities you need to achieve your goals.
To join our friendly team, click the Apply Now button.
Please note we will be shortlisting and interviewing candidates on a rolling basis until the role is filled therefore, we recommend applying as soon as possible.
All successful candidates are subject to compliance checks including 3 years of checkable references and DBS/PVG checks.
Brainkind are a Disability Confident Employer. As users of the disability confident scheme, we guarantee to interview all disabled applicants who meet the minimum criteria for the vacancy. Brainkind is committed to promoting a diverse and inclusive organisation. It is a place where we recognise, celebrate, and live our values which includes offering a range of inclusive employment policies and staff engagement forums to support employees from all backgrounds.
Kitchen Assistant - Ely employer: Brainkind Neurological Centre York
Contact Detail:
Brainkind Neurological Centre York Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant - Ely
✨Tip Number 1
Familiarise yourself with the specific dietary requirements and food hygiene standards mentioned in the job description. This knowledge will not only help you during the interview but also show your genuine interest in the role.
✨Tip Number 2
Highlight any previous experience you have in a kitchen environment, especially if it involves working with vulnerable individuals or in a charity setting. This can set you apart from other candidates.
✨Tip Number 3
Demonstrate your teamwork skills by sharing examples of how you've collaborated with others in past roles. The job emphasises a strong team spirit, so showing that you can work well with colleagues is crucial.
✨Tip Number 4
Prepare to discuss how you would contribute to creating a homely environment for service users. Think about ways to enhance their dining experience and be ready to share your ideas during the interview.
We think you need these skills to ace Kitchen Assistant - Ely
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Kitchen Assistant position. Highlight key skills such as food hygiene, kitchen experience, and customer care that you possess.
Tailor Your CV: Customise your CV to reflect your relevant experience in kitchen environments. Emphasise any certifications like the Basic Food Hygiene Certificate and mention specific tasks you've handled that align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for working in a kitchen and your commitment to providing high-quality meals. Mention your understanding of dietary requirements and how you can contribute to a positive environment for service users.
Proofread Your Application: Before submitting your application, thoroughly proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in a kitchen setting.
How to prepare for a job interview at Brainkind Neurological Centre York
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and preparing nutritious meals. Talk about any experiences you've had in the kitchen, especially those that relate to catering for special dietary needs or working with vulnerable individuals.
✨Demonstrate Hygiene Knowledge
Since food hygiene is crucial in this role, be prepared to discuss your understanding of health and safety standards. Mention your Basic Food Hygiene Certificate and any relevant experiences that showcase your commitment to maintaining high hygiene standards.
✨Highlight Teamwork Skills
Brainkind values a strong team spirit, so share examples of how you've successfully worked in a team environment. Discuss how you contribute to a positive atmosphere and support your colleagues, especially in high-pressure situations.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving skills in the kitchen. Think about scenarios where you had to manage stock control, handle dietary restrictions, or resolve conflicts with team members, and be ready to explain how you approached these challenges.
